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  1. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    potential relief with skin allergies. Funded by an Ohio State Foods for Health initiative, researchers on ... Ohio. The CFAES Chow Line recently featured the Center for Foodborne Illness Research and Prevention ...

  2. Future Students

    https://fst.osu.edu/future-students

    recognized as a premiere institution for its research, academics and outreach programs on a national and ... Food Science Department are proud to partner with research groups across Ohio State's campuses. In ... average starting salary of $60,000- that's hard to beat! Many major food processing and research ...

  3. Shannon Carter

    https://fairfield.osu.edu/people/shannon-carter

    Fairfield County. She is passionate about helping people “live smart” by sharing research-based information ...

  4. Research and Centers

    https://fst.osu.edu/research-and-centers

    FST faculty conduct integrated multi-disciplinary research programs in support of developing ... technological and scientific solutions that satisfy the needs of the consumer and food industry. Research areas ... Research Centers There are a number of centers that operate out of the department. These centers provide ...

  5. Handbook & Forms

    https://fst.osu.edu/graduate/graduate-forms

    Research Award Application Form Graduate Student Approval of the Research Proposal Form Graduate Student ...

  6. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    Boor’s appointment as dean in 2010, the college has experienced record growth in external research ... successful units at Cornell in terms of attracting external research dollars.  Dr. Boor has prioritized and ... recognition of and investment in Digital Agriculture as an important trans-Cornell University research ...

  7. Hardy Castada

    https://fst.osu.edu/our-people/hardy-castada-0

    Hardy Castada Post Doctoral Researcher castada.1@osu.edu 614-247-1945 335G Howlett Hall ...

  8. Facilities

    https://fst.osu.edu/research/facilities

    million facility completed in 2002 features research and teaching laboratories in a unique interactive ... modifications, function as a research facility probing new concepts and procedures.    Food Processing Pilot ... Plant (6,600 sq. ft., Howlett Hall) This research and teaching facility was designed for processing of ...

  9. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    the highly contagious norovirus by eating contaminated food, new research suggests. Norovirus, which ... a newer area of research into the concept of using edible film to kill a virus, Pascall said. “Norovirus ... bug-fighting abilities: In this study, the researchers found that chitosan by itself did not kill the virus. To ...

  10. Farm Science Review- Virtual

    https://greene.osu.edu/events/farm-science-review-4

    Start planning your virtual experience today!  Live online sessions September 22-24, 2020.  After you create your My Show Planner Account, you will be on your way to access select events and organize your FSR experience. ...

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