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  1. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    Dr. Barb Kowalcyk and the Center for Foodborne Illness Research and Prevention hosted over 200 ... an FST Outstanding Graduate Research Award. Congratulations to Phillip Eberly, Ariel Garsow, and ... coauthored by FST research scientist Dr. Kara Morgan titled "Assessing the Risks and Benefits of ...

  2. Southwest Ohio Virtual Coffee Talk

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/southwest-ohio-virtual-coffee-talk

    CoffeeTalk April 23   “Farm Markets Information and Overview”- Ben Brown, Ohio State University Coffee Talk ... Direct Support"     1. Resources to use on your Farm or Agricultural Business        2. Best ...

  3. Summer Milking Management

    https://wayne.osu.edu/news/summer-milking-management

    reached at 330-264-8722.   CFAES provides research and related educational programs to clientele on ...

  4. Summer Calf Hutch Management

    https://wayne.osu.edu/news/summer-calf-hutch-management

    other summer activities on the farm.  Fieldwork and equipment moving up and down lanes may stir up dust ... the fact that farms are reporting first cutting forage as a high-quality decreased tonnage situation, ... 330-264-8722. CFAES provides research and related educational programs to clientele on a nondiscriminatory ...

  5. Wayne County Extension Announces the Retirement of Agriculture and Natural Resources Educator, Rory Lewandowski

    https://wayne.osu.edu/news/wayne-county-extension-announces-retirement-agriculture-and-natural-resources-educator-rory

    Ohio State University Extension Wayne County is announcing the retirement of ANR Ag Educator, Rory ...

  6. Work in the Time of COVID: Catching up with Ellia La

    https://fst.osu.edu/news/work-time-covid-catching-ellia-la

    found ways to keep her work going remotely. Her research focuses on different types of light treatments ... the food chemistry division, share her work at the New Research Showcase stage, and present in the ...

  7. Dissertation Research

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. Graduate ...

  8. What's Changed?

    https://wayne.osu.edu/news/reflection-change

    Family & Consumer Sciences Educator and may be reached at 330-264-8722. CFAES provides research and ...

  9. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    recognize how equipment systems are assembled within a facility and the role of sensing and control systems ... in operation of facilities for handling, manufacturing, storage, distribution and preparation of ...

  10. Direct Marketing of Meat

    https://wayne.osu.edu/news/direct-marketing-meat

    Extension Educators Rob Leeds, Garth Ruff, Jacci Smith, Tony Nye and Ag Law Resource program Extension ... directly at the farm without a license if that’s the only food they’re selling, or with a farm market ... department, so long as the meat is delivered directly to the individual from the meat processing facility ...

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