Site

Search results

  1. Dr. Bala Balasubramaniam named the 2021 IFT Research and Development Award recipient

    https://fst.osu.edu/about-us/multimedia/dr-bala-balasubramaniam-named-2021-ift-research-and-development-award-recipient

    ...

  2. OEFFA Sustainable Farm Tour and Workshop Series

    https://offer.osu.edu/news/oeffa-sustainable-farm-tour-and-workshop-series

    showcase the work they do to get food from the field to the table. Farms around the state will be featured ... in this year's OEFFA  Sustainable Farm Tour and Workshop Series. The Ohio Ecological Food and ... Farm Association has offered its Sustainable Farm Tour and Workshop Series for more than four decades, ...

  3. IGP Faculty RFP Information Session 2

    https://research.cfaes.ohio-state.edu/events/igp-faculty-rfp-information-session-2

    Interested in learning more about the CFAES Office for Research & Graduate Education Internal ...

  4. IGP Faculty RFP Information Session 3

    https://research.cfaes.ohio-state.edu/events/igp-faculty-rfp-information-session-3

    Interested in learning more about the CFAES Office for Research & Graduate Education Internal ...

  5. IGP Faculty RFP Information Session 1

    https://research.cfaes.ohio-state.edu/events/igp-faculty-rfp-information-session-1

    Interested in learning more about the CFAES Office for Research & Graduate Education Internal ...

  6. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    Center (FIC). Dr. Valente B. Alvarez provided a brief history and explained the types of research ... experience as a market researcher and sensory scientist at the Institute for Perception, where he currently ... researches the sense of smell to better utilize food consumption for things like improved nutrition and ...

  7. Wilbur A. Gould Food Industries Center tour

    https://fst.osu.edu/about-us/multimedia/wilbur-gould-food-industries-center-tour

    Learn about the research and services available to the food industry and entrepreneurs in our ...

  8. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ... farms, July 21, 2021. Economic Value of Feeds Results of the Sesame analysis for central Ohio on July 21, ... Actual, breakeven (predicted) and 75% confidence limits of 26 feed commodities used on Ohio dairy farms ...

  9. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    the farm level. Therefore, listed below are key points expanded from the National Mastitis Council ... cells per mL. Research studies have shown that milk SCC of equal or more than 200,000 per mL is ... Grade A farms and to be less than 300,000 cfu/mL for manufacturing grade milk. However, for being ...

  10. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/harvest-management-sorghum-forages

    used as additional sources of forage on dairy farms. This article discusses harvest and grazing ... shown here agree with a study conducted by researchers at Cornell University (Kilcer et al., 2005), who ... of water that must be evaporated for ensiling as yields increase. The Cornell researchers stated that ...

Pages