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  1. The Role of Macronutrients in Equine Nutrition

    https://ohioline.osu.edu/factsheet/1023

    Nutrition Conference:154–161. National Research Council. 2007. Nutrient Requirements of Horses: Sixth ... doi.org/10.2527/jas.2017.1648. Worth, Melyni. 2010. The Horse Nutrition Handbook. Massachusetts: Storey Publishing, LLC. Ag Crops ...

  2. Shiitake Mushroom Production: Inoculating Logs with Spawn

    https://ohioline.osu.edu/factsheet/f-0040

    rates of successful inoculations. Tree Felling Research suggests that winter and early spring prior to ... researchers agree that trees should be felled sometime during the dormant season before spring sap movement ... two weeks before inoculation. However, many researchers and spawn suppliers are now recommending ...

  3. CFI's Allison Howell

    https://foodsafety.osu.edu/news/cfis-allison-howell

    #MeetTheStudentMonday: Allison Howell is a Graduate Research Associate with CFI and Ph.D. student ... lab by trying out new recipe substitutions and cooking techniques.  Graduate Research Associate ...

  4. WestFest 2022: CFI presents TARTARE, International Research Project inspired Biofilm Slime

    https://foodsafety.osu.edu/news/westfest-2022-cfi-presents-tartare-international-research-project-inspired-biofilm-slime

    event will be mainly in-person! The Center for Foodborne Illness Research and Prevention (CFI) and many ... others will be present, showcasing science and sustainability, STEM research, and outreach programs at ... (WestFest2022) because we are committed to keeping Ohio communities healthy & safe through research and ...

  5. Shiitake Mushroom Production: Fruiting, Harvesting, and Storage

    https://ohioline.osu.edu/factsheet/f-0042

    Northeast Sustainable Agriculture Research and Education. Burlington, VT: The University of Vermont. ...

  6. Shiitake Mushroom Production: Logs and Laying Yards

    https://ohioline.osu.edu/factsheet/f-0041

    in the Northeastern United States. Northeast Sustainable Agriculture Research and Education. ...

  7. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    researchers found that frequent cooking at home leads to consuming fewer calories both at home and when eating ...

  8. 16th Annual Stinner Summit: Designing More Climate Resilient Agroecosystems in Ohio

    https://offer.osu.edu/news/16th-annual-stinner-summit-designing-more-climate-resilient-agroecosystems-ohio

    Stinner was an internationally recognized pioneer in regenerative agriculture research, and well known ... Endowment. Each year the Stinner Summit gathers researchers, farmers, educators, policy leaders, and ...

  9. Harmeen Prasher

    https://foodsafety.osu.edu/people/harmeen-prasher

    Harmeen Prasher Graduate Research Associate prasher.11@buckeyemail.osu.edu ...

  10. 2022 National Organic Research Agenda

    https://offer.osu.edu/news/2022-national-organic-research-agenda

    Last month the Organic Farming Research Foundation released the National Organic Research Agenda ... Download the full NORA report  from the Organic Farming Research Foundation. - prepared by Cassandra Brown, ... publications may be downloaded and contain interesting reading on organic farmers’ concerns, research and ...

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