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  1. John Lewis Buffington

    https://senr.osu.edu/our-people/john-lewis-buffington

    John Lewis Buffington Research Assistant buffington.34@osu.edu ...

  2. Got milk? Depends on who you ask.

    https://cfaes.osu.edu/features/got-milk-depends-who-you-ask

    Ohio’s dairy farmers to dump the milk they had produced on their farms. Across the United States, other ... the milk directly to manure storage facilities to be spread on their fields, a fertilizer of sorts. ... at the farm would not have been possible unless a milk processor had been able to pasteurize and ...

  3. Ohio State certificate programs aimed at agricultural workforce development

    https://cfaes.osu.edu/news/articles/ohio-state-certificate-programs-aimed-agricultural-workforce-development

    handling large livestock can be dangerous. As dairy farms consolidate, more of the daily interactions ... Sherrie R. Whaley COLUMBUS – Two new Ohio State University certificate programs, aimed at farm ... educators identified a knowledge gap on dairy farms that related to management training and animal ...

  4. Kathleen Bridges

    https://senr.osu.edu/our-people/kathleen-bridges

    Kathleen Bridges Post Doctoral Scholar bridges.200@osu.edu ...

  5. Organic Soybean Variety Trials from Michigan

    https://offer.osu.edu/blog/may-19-2020-1227pm/organic-soybean-variety-trials-michigan

    variety trials research field crops ...

  6. Chow Line: After the flood

    https://cfaes.osu.edu/news/articles/chow-line-after-the-flood

    State University College of Food, Agricultural, and Environmental Sciences and its outreach and research ... arms, Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ...

  7. Getting your lawn in shape

    https://cfaes.osu.edu/news/articles/getting-your-lawn-in-shape

    Natural Resources and Environment Wooster area (Ohio) Alayna DeMartini demartini.3@osu.edu 614-292-9833 ...

  8. Chow Line: Questions on meat safety and supply amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-questions-meat-safety-and-supply-amid-covid-19

    facilities. If an inspector becomes ill, a replacement or relief inspector is sent to fulfil the duties. In ... Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State University Extension and ... the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, ...

  9. Where’s the beef … pork … chicken … lamb?

    https://cfaes.osu.edu/news/articles/where%E2%80%99s-the-beef-%E2%80%A6-pork-%E2%80%A6-chicken-%E2%80%A6-lamb

    the farm, though they were ready to go to market. In some cases, farmers in Ohio and nationwide have ... demand, the loss of U.S. harvest capacity is now causing a backlog of market-ready livestock at the farm ... farmers can’t have their livestock processed, so market-ready animals are being held at the farm longer. ...

  10. Leadership During COVID-19

    https://leadershipcenter.osu.edu/events/leadership-during-covid-19

    qualified experts are dedicated to providing leadership-based education and research to all. More than ever, ...

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