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  1. Due: Greene County Ag. Society Scholarships

    https://greene.osu.edu/events/due-greene-county-ag-society-scholarships

    ...

  2. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases

    College of Food, Agricultural, and Environmental Sciences and its outreach and research arms, OSU ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy ...

  3. Greene County Ag. Society Scholarship applications available for pick up

    https://greene.osu.edu/events/greene-county-ag-society-scholarship-applications-available-pick

    For more information, please call the Fair office at 937-372-8621 ...

  4. Easterseals Sunburst Newsletter: Making Dreams Come True

    https://agrability.osu.edu/news/easterseals-sunburst-newsletter-making-dreams-come-true

    Kipp, a veteran with a disability, has always dreamed of farming. With AgrAbility, new technology is ... “[We] thank each of you for supporting Kipp’s dream to farm.” To view the entire newsletter: Easterseals ...

  5. A Deeper Look Into Food Safety, Quality: Ohio State Scientist Wins Research Award

    https://fst.osu.edu/news/deeper-look-food-safety-quality-ohio-state-scientist-wins-research-award

    WOOSTER, Ohio-- Ohio State University scientist Luis Rodriguez-Saona, a national and international ... Ohio (OARDC) 2014 Distinguished Junior Faculty Research Award. The award honors outstanding achievements by an ...

  6. Ohio State Scientist Recognized for Egg, Food Safety Innovations

    https://fst.osu.edu/news/ohio-state-scientist-recognized-egg-food-safety-innovations

    WOOSTER, Ohio-- Ohio State University scientist Ahmed Yousef, who developed a new process to ... has received the Ohio Agricultural Research and Development Center’s (OARDC) 2014 Director’s Innovator ...

  7. Ohio State Food Waste Collaborative Conference

    https://fst.osu.edu/news/ohio-state-food-waste-collaborative-conference

    researchers, practitioners and students working together to promote the reduction and redirection of food ... waste. His research on food waste examines consumer behavior and attitudes about discarding food. Food ... the Nationwide and Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Drive, on the university’s Columbus ...

  8. Sheila Jacobi

    https://fst.osu.edu/our-people/sheila-jacobi

    Sheila Jacobi Assistant Professor jacobi.1@osu.edu 330-263-3959 207 Gerlaugh Hall Wooster, OH ...

  9. Print News Releases

    https://fst.osu.edu/extensionoutreach/print-news-releases

    Crazy for cocoa class: Students eat up info in chocolate course (Feb 2010) Students fill ag ... Ohio State Research (Jan 2010) Certification Courses Offer Food Science Expertise to Industry ... 2008) Researcher: Common Foods May Be Potent Source of Dangerous (pdf) (January 2008) Compounds That ...

  10. Ohio State Researchers: Eating Tomatoes May Protect Against Skin Cancer

    https://fst.osu.edu/news/ohio-state-researchers-eating-tomatoes-may-protect-against-skin-cancer

    risk of developing non-melanoma skin cancers? Researchers at The Ohio State University think the answer ... skin against UV light damage, said Jessica Cooperstone, co-author of the study and a   research ... “This preclinical research gets at that prevention aspect and rationalizes studying this issue further.” ...

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