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  1. Managing Motivation as a Student in the Time of COVID-19

    https://cfaes.osu.edu/news/events/managing-motivation-student-in-the-time-covid-19

    In 2015 he received his Ph.D. in entomology from Cornell University where he researched the role of ...

  2. $500,000 gift transforms Ohio State ATI’s engineering tech program and helps students in emergencies

    https://cfaes.osu.edu/news/articles/500000-gift-transforms-ohio-state-ati%E2%80%99s-engineering-tech-program-and-helps-students-in

    Located in Wooster, Ohio, ATI is ranked second nationwide among two-year trade schools in 2020 by ... Niche.com, a Pittsburgh-based company that researches colleges, schools, companies, and neighborhoods.   Kris ...

  3. Ohio State certificate programs aimed at agricultural workforce development

    https://cfaes.osu.edu/news/articles/ohio-state-certificate-programs-aimed-agricultural-workforce-development

    handling large livestock can be dangerous. As dairy farms consolidate, more of the daily interactions ... Sherrie R. Whaley COLUMBUS – Two new Ohio State University certificate programs, aimed at farm ... educators identified a knowledge gap on dairy farms that related to management training and animal ...

  4. Household Water Use

    https://ohioline.osu.edu/factsheet/aex-420

    Water Research Foundation. 2016. Residential End Uses of Water. ... waterrf.org/research/projects/residential-end-uses-water-version-2 Swistock, BR and WE Sharpe. 2016. Water Conservation – How Much Water and Money Can You Save? Penn ...

  5. Got milk? Depends on who you ask.

    https://cfaes.osu.edu/features/got-milk-depends-who-you-ask

    Ohio’s dairy farmers to dump the milk they had produced on their farms. Across the United States, other ... the milk directly to manure storage facilities to be spread on their fields, a fertilizer of sorts. ... at the farm would not have been possible unless a milk processor had been able to pasteurize and ...

  6. Composting- Virtual Class

    https://franklin.osu.edu/events/composting-virtual-class

    Join Tim McDermott, Agriculture and Natural Resources Educator, and Franklinton Farms for ... osu.zoom.us/j/94149322032?pwd=ZkF0aDRFY1MwaUM5akpZdkMvS2ZEQT09  Password: 766367 COST: Free CONTACT: Franklinton Farms, Chloe, chloe.glenn@franklintonfarms.org, ...

  7. Staying Legal: Sales Laws & Social Distancing for Urban Farm Sales

    https://franklin.osu.edu/news/staying-legal-sales-laws-social-distancing-urban-farm-sales

    This time of year brings farm, fresh local produce. What does COVID-19 mean for those markets? ... Staying Legal: Sales Laws & Social Distancing for Urban Farm Sales. You may watch the video here. This ... session was taught as part of the Ag & Natural Resources Madness Tournament. You may view the entire ...

  8. Plant Empowerment Workshop Online

    https://cfaes.osu.edu/news/events/plant-empowerment-workshop-online

    for any updates.    Instructor: Dr. Peter van Weel During his 42-year career as a researcher at ... Wageningen University & Research Peter van Weel developed systems that are usual in today’s greenhouses, ... sustainable food production. Her research mission is to serve in the development of science and technology in ...

  9. 2020 CFAES Virtual Awards Ceremony

    https://grants.cfaes.ohio-state.edu/news/2020-cfaes-virtual-awards-ceremony

    Each year, the College presents several awards to acknowledge notable research and collaborations, ... including categories for junior and senior faculty, new innovators, team research, and one award for the ... Excellence in Graduate Research   Dr. William E. Krauss was a faculty member and became the first Associate ...

  10. Where’s the beef … pork … chicken … lamb?

    https://cfaes.osu.edu/news/articles/where%E2%80%99s-the-beef-%E2%80%A6-pork-%E2%80%A6-chicken-%E2%80%A6-lamb

    the farm, though they were ready to go to market. In some cases, farmers in Ohio and nationwide have ... demand, the loss of U.S. harvest capacity is now causing a backlog of market-ready livestock at the farm ... farmers can’t have their livestock processed, so market-ready animals are being held at the farm longer. ...

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