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  1. In Honor of Kevin Kowalcyk's 24th Birthday

    https://foodsafety.osu.edu/news/honor-kevin-kowalcyks-24th-birthday

    tragedy from the simple act of eating what should be "safe food". Through scientific research ... , education, outreach and public service, the Center for Foodborne Illness Research and Prevention ... develop evidence-informed policies and practices that create a positive food safety culture from farm to ...

  2. Fertility Recommendations

    https://agcrops.osu.edu/node/4423

    long-term research plots in Ohio. Continuous corn is the lowest yielding rotation, the corn-soybean rotation ... Hoytville but small at Wooster, showing that soil type and site location influences nitrogen dynamics and ... Shown Here.      Hoytville Silty Clay Loam  Wooster Silt Loam  Crop rotation  Corn Grain Yield (bu/ac)  ...

  3. Nutrient Value of Wheat Straw

    https://agcrops.osu.edu/node/4390

    Table 6-8: Nutrient Value of Wheat Straw Collected from Field Trials Located in Wooster, Ohio During the ...

  4. Date of Planting

    https://agcrops.osu.edu/node/4418

    plantings dates) at OSU research farms in northwest (NW), northeast (WO), and southwest Ohio (SC), indicate ... early May).  Ohio and Indiana research indicates that the required GDDs units from planting to kernel ...

  5. The philanthropic donation of Handwashing For Life (HFL)

    https://foodsafety.osu.edu/news/philanthropic-donation-handwashing-life-hfl

    organization by Jim Mann as the founder, with the Center for Foodborne Illness Research and Prevention (CFI) at ... information, research, and operational guidance to prevent foodborne disease.   “Sustaining and maintaining the ... missing link for a truly science-based food safety system.  However, HFL’s deeper, more research ...

  6. Ohio Certified Crop Adviser Pre-Exam Preparation Class

    https://agcrops.osu.edu/events/ohio-certified-crop-adviser-pre-exam-preparation-class

    Ohio State University Extension on January 11-12, 2023 at the Shelby County Ag Building, 810-820 Fair ... this class is a great basic agronomy course that any farmer, ag retailer, or anyone working with field ...

  7. Row Width

    https://agcrops.osu.edu/node/4420

    narrowed from 30 inches to 22 inches and 15 inches, respectively. However, in university research in ... and moderate yield levels. University of Illinois research found no trend for higher or lower yielding ...

  8. Juan Carlos Archila Godinez

    https://foodsafety.osu.edu/people/juan-carlos-archila-godinez

    Juan Carlos Archila Godinez Graduate Research Associate Department of Food Science and Technology, ... from the field to food processing facilities. After graduating from Zamorano, Juan served as an ... safety.  As a Graduate Research Associate and Ph.D. student with CFI, Juan is currently working on the ...

  9. Seeding Depth

    https://agcrops.osu.edu/node/4419

    recent OSU research evaluating varying planting depth, grain yields were about 14 percent greater for the ...

  10. Plant Populations and Seeding Rates

    https://agcrops.osu.edu/node/4421

    approach typically costs more than it saves. In the absence of major environmental stresses, most research ... State University research, optimum plant populations for silage are about 2,000 to 4,000 plants per acre ... research, two different cropping rotations (corn after soybeans and corn after corn) and two seeding rates ...

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