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  1. Wet Forages pose risk of barn fires

    https://wayne.osu.edu/news/wet-forages-pose-risk-barn-fires

    https://ag-safety.extension.org/preventing-fires-in-baled-hay-and-straw/. Bale under appropriate conditions to prevent spontaneous combustion. Recommended moisture levels ... held in Tuscarawas County on Wednesday, August 7.  The host farm is JIMITA Holsteins located at 9877 ... Natural Resources Educator and may be reached at 330-264-8722. CFAES provides research and related ...

  2. Graduate

    https://fst.osu.edu/graduate

    of research interests.       ...

  3. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  4. Prevented Plant Acres Management

    https://wayne.osu.edu/news/prevented-plant-acres-management

    file your crop report with the Farm Service Agency.  Do not overlook this deadline.   Rory Lewandowski ... CFAES provides research and related educational programs to clientele on a nondiscriminatory basis. For ...

  5. Room Reservation Calendars

    https://fst.osu.edu/our-people/internal-use/room-reservation-calendars

    Sensory testing facility Howlett Hall Conference Room 206 To reserve a conference room in the College with ...

  6. Plant Brassicas Now for a Fall Grazing Option

    https://wayne.osu.edu/news/plant-brassicas-now-fall-grazing-option

    Resources Educator and may be reached at 330-264-8722. CFAES provides research and related educational ...

  7. Scout Alfalfa for Potato Leafhoppers

    https://wayne.osu.edu/news/scout-alfalfa-potato-leafhoppers

    and may be reached at 330-264-8722. CFAES provides research and related educational programs to ...

  8. Back to School Budgets

    https://wayne.osu.edu/news/back-school-budgets

    330-264-8722. CFAES provides research and related educational programs to clientele on a nondiscriminatory ...

  9. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    common beans (Phaseolus vulgaris L.) by near infrared spectroscopy" Food Research International 56 ... RESEARCH INTERNATIONAL 56 (2014) 55-62-55-62 Santos, A.M.; St-Pierre, N.R.; Francis, D.; Alvarez, V. et ... dispersive NIR using portable and benchtop instruments" Food Research International 54 2 (2013) ...

  10. Canning Summer Tomatoes

    https://wayne.osu.edu/news/canning-summer-tomatoes

    Sciences Educator and may be reached at 330-264-8722. CFAES provides research and related educational ...

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