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  1. Midwest Women in Ag Community Education Series

    https://agnr.osu.edu/news/midwest-women-ag-community-education-series

    & Farming Systems Leveraging Technical Assistance, Education and Research Programs to Support ... Midwest Women in Ag Community Education Series Women working, owning, and operating in agriculture ... is an increasing demographic to the population of farms and ranches across the country. The 2017 US ...

  2. Graduate Student Opportunities at North Dakota State University

    https://ansci.osu.edu/newsletter/student-newsletter/april-26-2021-april-19-2021-april-12-2021/graduate-student

    (NDSU). Based on the selected candidate’s own research interests, background and future career goals, the ... student will be given the opportunity to develop and pursue research projects on one of the following ...

  3. Smithfield Career Foundation Program

    https://ansci.osu.edu/newsletter/student-newsletter/april-12-2021-april-5-2021-march-29-2021-march-22-2021/smithfield

    through various rotational assignments at their facilities, offices and farms. This learning experience ...

  4. Graduate

    https://ansci.osu.edu/graduate

    faculty in Columbus and 30% in Wooster, there is access to research, laboratories, and facilities across ... the state to fit your research interests. Research facilities and animal barns are located at the ... Columbus and Wooster- Ohio Agricultural and Research Development Center (OARDC), as well as at branches ...

  5. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  6. Dissertation Research

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. While ...

  7. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... sensorial properties.” Known internationally for his research on high-pressure and other types of nonthermal ... Engineering. Other members of the CFAES research team include Ahmed Yousef, professor of food microbiology; ...

  8. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    FDSCTE 7999 Research for thesis purpose only. Repeatable. This course is graded S/U. While subject ...

  9. Barringer Named Managing Site Director of CAPPS

    https://fst.osu.edu/news/barringer-named-managing-site-director-capps

    Foundation (NSF) founded Industry University Cooperative Research Center (IUCRC) that has fostered this ... both parties and advance food processing and packaging research. During the past 5 years, CAPPS ... sponsored 35 research projects with industry partners. Dr. Sheryl Barringer will step into the managing site ...

  10. Alvaro Garcia Guerra Receives North American Colleges and Teachers of America Educator Award!

    https://ansci.osu.edu/news/alvaro-garcia-guerra-receives-north-american-colleges-and-teachers-america-educator-award

    curricula, teaching and testing techniques, facilities and materials. Encourage, promote and reward ... instructional excellence in agriculture and the research supporting this instruction. ...

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