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  1. Matt Teegarden

    https://fst.osu.edu/our-people/matt-teegarden

    Matt Teegarden Senior Researcher- Foods For Health Discovery Theme teegarden.3@osu.edu ...

  2. 2021 Grain Bin Safety Week

    https://greene.osu.edu/news/2021-grain-bin-safety-week

    full week of February to promote grain bin safety on farms and commercial grain-handling facilities ... Grain Bin Safety Week starts Sunday, running February 21-27.  OSU Ag Safety & Health will be ... participating in the watch party Ohio Farm Bureau Federation will be hosting of a live grain bin rescue demo on ...

  3. About Greene County

    https://greene.osu.edu/about

    and research developed by Extension and other faculty and staff at the Ohio Agricultural Research and ... needs of local citizens and communities with new research and technical information. No matter which ... people to strengthen their lives and communities through research-based educational programming. Our ...

  4. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    engineering, advanced food processing technologies and food packaging. Our  facilities  consist of ... receiving support on research associateships provided by individual faculty members. Our faculty have a wide ... range of diverse areas of research expertise and can be communicated with directly.  Our Students ...

  5. Forest Fungi Project

    https://ocvn.osu.edu/events/forest-fungi-project

    research while generating data that will address important ecological questions. The Forest Fungi Project ...

  6. Healthy Relationships

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-relationships

    research rooted information and programming. Extension Educators, experienced teachers trained in family ... life, provide unbiased research-based educational programming. Though topics vary from county to county ...

  7. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ... Department. Original article from the Center for Foodborne Illness Research and Prevention ...

  8. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    vegetables Reliable, research-backed resources from the U.S. Department of Agriculture, OSU Extension, and ...

  9. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    thank Dr. Flad at CFAES Wooster for the experience of tutoring peers. [Food Science and Technology] ...

  10. Cloverbud and Residential Camp Information

    https://greene.osu.edu/program-areas/4-h-youth-development/camp

    pool provide recreational activities. Other facilities include the Nature Center, Canteen, Campfire ...

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