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  1. Inclusive Leadership online

    https://leadershipcenter.osu.edu/events/inclusive-leadership-online

    perspectives andexperiences of a diverse workforce. Leading diverse, multidisciplinary teams can be challenging, but research has shown ...

  2. Ag Crisis Website

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/one-stop-farm-assistance-web-site

    Extension are addressing agricultural challenges at a one-stop farm assistance web site  ... tariffs, low commodity prices, federal assistance programs and farm stress.  ...

  3. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    application of metabolomics to plant, food, nutrition and health-related research, although concepts are ...

  4. Healthy Relationships

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-relationships

    research rooted information and programming. Extension Educators, experienced teachers trained in family ... life, provide unbiased research-based educational programming. Though topics vary from county to county ...

  5. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    vegetables Reliable, research-backed resources from the U.S. Department of Agriculture, OSU Extension, and ...

  6. Mindful Walking

    https://wayne.osu.edu/news/mindful-walking

    of research that talks about what we gain when we spend time outside.  The University of Minnesota ... shares, “Research reveals that environments can increase or reduce our stress, which in turn impacts our ... woods.  Additional research indicates that trees were calming to adults and that adult responses to ...

  7. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    thank Dr. Flad at CFAES Wooster for the experience of tutoring peers. [Food Science and Technology] ...

  8. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ... Department. Original article from the Center for Foodborne Illness Research and Prevention ...

  9. Graduate Seminar

    https://fst.osu.edu/courses/fdscte-8991

    FDSCTE 8991 Discussion of current topics and research findings in food science. Prereq: Grad ...

  10. Fairfield County Junior Fair Information

    https://fairfield.osu.edu/program-areas/4-h-youth-development/junior-fair-book

    Crops Department 121- FFA Ag Engineering Department 122 4-H Miscellaneous Projects  Department 123 4-H ...

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