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  1. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    Research team develops method to screen for taste and smell loss COLUMBUS, Ohio – Scientists have ... people. The Ohio State University research team received $305,000 in National Institutes of Health funding ... on understanding the neural and physiological underpinnings of how we perceive food. The research ...

  2. New Study on Implicit Bias in Student Evaluations of Instruction

    https://equityandinclusion.cfaes.ohio-state.edu/news/new-study-implicit-bias-student-evaluations-instruction

    A growing  body of research  documents systematic differences in how students evaluate college ...

  3. Elder Fraud and Financial Exploitation

    https://wayne.osu.edu/news/elder-fraud-and-financial-exploitation

    Consumer Sciences Program Assistant and may be reached at 330-264-8722.   CFAES provides research and ...

  4. DEI Student Spotlight: Gary Closs, Jr.

    https://equityandinclusion.cfaes.ohio-state.edu/news/dei-student-spotlight-gary-closs-jr

    of Food Science and Technology. Gary also conducts research at the Center of Food Animal Health (formerly ... the Food Animal Health Research Program) and is training in food safety, microbiology, and animal ... Science and Technology department but conduct research at the Center of Food Animal Health (formerly the ...

  5. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    FDSCTE 7999 Research for thesis purpose only. Repeatable. This course is graded S/U. Graduate 1.0 ...

  6. Center for Applied Plant Sciences 2021 Seminar Series: Inclusive Research Environments & Broadening Participation with Dr. Leo Taylor and Dr. Marcela Hernandez

    https://equityandinclusion.cfaes.ohio-state.edu/events/center-applied-plant-sciences-2021-seminar-series-inclusive-research-environments-broadening

    equitable research environments. This seminar will address simple strategies that can be implemented to ...

  7. Dissertation Research

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. Graduate ...

  8. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  9. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    vegetables Reliable, research-backed resources from the U.S. Department of Agriculture, OSU Extension, and ...

  10. Private Pesticide and Fertilizer Applicator License Renewals

    https://wayne.osu.edu/news/private-pesticide-and-fertilizer-applicator-license-renewals

    – (Thursday) Fisher Center at OARDC, 1680 Madison Ave., Wooster, OH 44691 Pesticide 9:00am to 12:00pm- ... Fertilizer 1:00pm to 2:00pm. March 12 – (Friday) Fisher Center at OARDC, 1680 Madison Ave., Wooster, OH 44691 ... Madison Ave., Wooster, OH 44691 Pesticide 9:00am to 12:00pm- Fertilizer 1:00pm to 2:00pm. March 29 ...

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