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  1. Farming with Upper Extremity Limitation/Amputation

    https://ohioline.osu.edu/factsheet/AEX-981.10-11

    related injuries. On the farm, injuries resulting in an amputation are typically caused by entanglement, ... injury site may not tolerate usual bumping or minor impacts with objects such as farm machinery or tools. ... twisting of the socket. Tips for Farming With Upper Extremity Limitations Include: For finger and hand ...

  2. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    ohioline.osu.edu/factsheet/AGF-505-07. Ag Crops and Livestock phosphorus potassium soil test recommendation field crops corn soybean ...

  3. Injury Prevention: Working in Cold Weather

    https://ohioline.osu.edu/factsheet/AEX-981.14-11

    Engineering, The Ohio State University, During cold weather, work must be done around the farm, such as feeding ... Ohio's farmers and farm families coping with a disability or long-term health condition. AgrAbility ... funding from NIFA, project number OHON0006. Farm Management farm safety ohio agrability series injury ...

  4. Shiitake Mushroom Production: Inoculating Logs with Spawn

    https://ohioline.osu.edu/factsheet/f-0040

    rates of successful inoculations. Tree Felling Research suggests that winter and early spring prior to ... researchers agree that trees should be felled sometime during the dormant season before spring sap movement ... two weeks before inoculation. However, many researchers and spawn suppliers are now recommending ...

  5. USDA Is Investing $14.2 Million

    https://urban-extension.cfaes.ohio-state.edu/blog/october-26-2022-409pm/usda-investing-142-million

    Blog Subscriptions ...

  6. The Routledge Handbook of Urban Food Governance

    https://urban-extension.cfaes.ohio-state.edu/blog/october-26-2022-757am/routledge-handbook-urban-food-governance

    Blog Subscriptions ...

  7. Shiitake Mushroom Production: Fruiting, Harvesting, and Storage

    https://ohioline.osu.edu/factsheet/f-0042

    Northeast Sustainable Agriculture Research and Education. Burlington, VT: The University of Vermont. ...

  8. The Role of Macronutrients in Equine Nutrition

    https://ohioline.osu.edu/factsheet/1023

    Nutrition Conference:154–161. National Research Council. 2007. Nutrient Requirements of Horses: Sixth ... doi.org/10.2527/jas.2017.1648. Worth, Melyni. 2010. The Horse Nutrition Handbook. Massachusetts: Storey Publishing, LLC. Ag Crops ...

  9. Storing Lignocellulosic Biomass for Bio-Refining Industry

    https://ohioline.osu.edu/factsheet/AEX-651.1-11

    Engineer Jian Shi, Research Associate Randall Reeder, Associate Professor Department of Food, Agricultural ... Ohio farms is corn stover. The ability to store biomass feedstocks year-round is essential to the ... the better alternative for storing biomass for biorefining. Currently, researchers are evaluating the ...

  10. Shiitake Mushroom Production: Logs and Laying Yards

    https://ohioline.osu.edu/factsheet/f-0041

    in the Northeastern United States. Northeast Sustainable Agriculture Research and Education. ...

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