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  1. Chow Line: Canning expected to be big this year amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-canning-expected-be-big-year-amid-covid-19

    really a complicated process, you do have to follow researched and tested recipes, Shumaker said.   ... and Environmental Sciences and its outreach and research arms, Ohio State University Extension and the ... Ohio Agricultural Research and Development Center. Send questions to Chow Line author Tracy Turner, 364 ...

  2. Managing Motivation as a Student in the Time of COVID-19

    https://cfaes.osu.edu/news/events/managing-motivation-student-in-the-time-covid-19

    In 2015 he received his Ph.D. in entomology from Cornell University where he researched the role of ...

  3. $500,000 gift transforms Ohio State ATI’s engineering tech program and helps students in emergencies

    https://cfaes.osu.edu/news/articles/500000-gift-transforms-ohio-state-ati%E2%80%99s-engineering-tech-program-and-helps-students-in

    Located in Wooster, Ohio, ATI is ranked second nationwide among two-year trade schools in 2020 by ... Niche.com, a Pittsburgh-based company that researches colleges, schools, companies, and neighborhoods.   Kris ...

  4. Mission: Possible

    https://southcenters.osu.edu/newsletter/spring-2020/mission-possible

    on-site personnel to insure that all facilities and farm operations remain functional and secure or ... informed decision-making through responsive research, education, entrepreneurial application, and ... maintaining perennial crops, and performing facility walk-throughs, it meant that South Centers needed to ...

  5. Soil Samples/Testing

    https://knox.osu.edu/program-areas/agriculture-and-natural-resources/soil-samplestesting

    We do offer soil sampling for Ag as well as turf and garden testing. There is a regular test ...

  6. Foodpreneur School 2020

    https://southcenters.osu.edu/business/events/foodpreneur-school-2020

    for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team, and Ohio Farm Bureau ... Foodpreneur School Part 2 is $125 per person due TBA, 2020. Ohio Farm Bureau member price is $75. A limited ...

  7. Got milk? Depends on who you ask.

    https://cfaes.osu.edu/features/got-milk-depends-who-you-ask

    Ohio’s dairy farmers to dump the milk they had produced on their farms. Across the United States, other ... the milk directly to manure storage facilities to be spread on their fields, a fertilizer of sorts. ... at the farm would not have been possible unless a milk processor had been able to pasteurize and ...

  8. Mohammad Rahman

    https://southcenters.osu.edu/people/mohammad-rahman

    Mohammad Rahman Post Doc Researcher 740-289-2071 126 rahman.220@osu.edu Soil and Bioenergy ...

  9. Where’s the beef … pork … chicken … lamb?

    https://cfaes.osu.edu/news/articles/where%E2%80%99s-the-beef-%E2%80%A6-pork-%E2%80%A6-chicken-%E2%80%A6-lamb

    the farm, though they were ready to go to market. In some cases, farmers in Ohio and nationwide have ... demand, the loss of U.S. harvest capacity is now causing a backlog of market-ready livestock at the farm ... farmers can’t have their livestock processed, so market-ready animals are being held at the farm longer. ...

  10. COVID-19 Webinars and Resources

    https://southcenters.osu.edu/direct-marketing/covid-19-webinars-and-resources

    to make decisions on what procedures to implement at your farm. We are here for you!  Three webinars ...     OFMN Response to COVID19   Letter to FM Managers from ODA Farm Markets:  Farm Market Safety       Farm ... Market & COVID19 Safe           COVID19 Farm Policy Poster ...

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