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Diana Rocha Mendoza

https://fst.osu.edu/our-people/diana-rocha-mendoza-0

Diana Rocha Mendoza Research Associate rochamendoza.1@osu.edu 327C Parker Food Science and ...

Dissertation Research

https://fst.osu.edu/courses/fdscte-8999

FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. Graduate ...

December 2020 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2020-highlights

have excelled in teaching, research, or outreach/engagement, and whose work has demonstrated ... food-based cancer research at The Ohio State University Comprehensive Cancer Center – Arthur G. James Cancer ... Hospital and Richard J. Solove Research Institute (OSUCCC – James), and Ohio State’s College of Food, ...

Study Design and Quantitative Methods for Food Science

https://fst.osu.edu/courses/fdscte-6400-0

FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

Dr. Chris Simons Awarded NIH Grant

https://fst.osu.edu/news/dr-chris-simons-awarded-nih-grant

program will support 49 research projects and grant supplements at 43 institutions across the United ... point-of-care devices, and home-based testing technologies. NIH, the nation's medical research agency, ... research, and is investigating the causes, treatments, and cures for both common and rare diseases. For more ...