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  1. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  2. Developing a Farm Digital Strategy 1- Introduction

    https://ohioline.osu.edu/factsheet/fabe-555

    Integrated Solutions Consultant at Ag-Pro Elizabeth Hawkins, Field Specialist, Agriculture and Natural ... farms. Farm machinery comes from the manufacturer with technologies already embedded including internet ... volumes of data for a field.   A study conducted by the Ohio State Digital Ag team in 2017 collected 60.4 ...

  3. PhD student Brittany Miles wins the Jean F. Caul Award

    https://fst.osu.edu/news/phd-student-brittany-miles-wins-jean-f-caul-award

    including consumer research, and the role/work of sensory professionals, for the purpose of sharing ... field of sensory evaluation, including consumer research, by: Creating forums for sharing research that ... sensory and consumer research community Promoting professional conduct and ethical standards ...

  4. Zamorano, CFAES Laid Foundation for ACEL Student’s Work Avoiding Food and Water Crises

    https://ipa.osu.edu/home/slides/zamorano-cfaes-laid-foundation-acel-student%E2%80%99s-work-avoiding-food-and-water-crises

    research early in March and return from East Africa due to COVID-19. He spoke of inputs become more ...

  5. Controlling nutrient runoff and water quality: Ohio's Latest Programs and Policies

    https://epn.osu.edu/events/controlling-nutrient-runoff-and-water-quality-ohios-latest-programs-and-policies

    VIEW PHOTOS FROM PROGRAM HERE Program summary Nutrient management on farms and water quality ... also comprises OSU Extension, research centers including the Ohio Agricultural Research and Development ... Center, and the Agricultural Technical Institute in Wooster. She is a full professor within the department ...

  6. The Future of America’s Best Idea: Funding, Inclusion and Leadership

    https://epn.osu.edu/events/future-america%E2%80%99s-best-idea-funding-inclusion-and-leadership

    Last Decade”.   Nate Welch grew up on a farm in Vermilion, Ohio about 20 minutes away from Cedar Point. ...

  7. Exploring the Interactions between Water, Climate and Communication

    https://epn.osu.edu/events/exploring-interactions-between-water-climate-and-communication

    research agencies, including the U.S. Global Change Research Program, find that in the U.S. Midwest ... Research Center at Ohio State for helping to frame this program’s agenda. AGENDA 8:00 a.m.   Access to the ... Climate Research Center  SPEAKERS Kim Channell, climatologist, Great Lakes Integrated Sciences and ...

  8. USDA Certified Organic Survey Results: Ohio Highlights

    https://offer.osu.edu/blog/november-2-2020-115pm/usda-certified-organic-survey-results-ohio-highlights

    research organic transition educational resources ...

  9. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    vegetables Reliable, research-backed resources from the U.S. Department of Agriculture, OSU Extension, and ...

  10. Zamorano, CFAES Laid Foundation for ACEL Student’s Work Avoiding Food and Water Crises

    https://ipa.osu.edu/news/zamorano-cfaes-laid-foundation-acel-student%E2%80%99s-work-avoiding-food-and-water-crises

    research early in March and return from East Africa due to COVID-19.  He spoke of inputs become more ...

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