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  1. Hafiz Abdullah

    https://ansci.osu.edu/our-people/hafiz-abdullah

    Centers 1680 Madison Ave., Wooster ...

  2. Farm Science Review

    https://greene.osu.edu/events/farm-science-review-3

    While you are at the Farm Science Review, visit the Gwynne Conservation Area Programs and Events ...

  3. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  4. Tileesha Friddle

    https://ansci.osu.edu/our-people/tileesha-friddle

    Madison Ave., Wooster ...

  5. Mindful Wellness

    https://fairfield.osu.edu/news/mindful-wellness

    the Fairfield County Ag Center, 831 College Ave, Lancaster, OH.  For complete information please view ...

  6. Doug D. Clevenger

    https://ansci.osu.edu/our-people/doug-d-clevenger

    Doug D. Clevenger Manager- Beef Research Center clevenger.2@osu.edu 330-262-4217 Beef Research ... Center Wooster, OH 44691 ...

  7. Individual Studies

    https://ansci.osu.edu/courses/meatsci-4193

    MEATSCI 4193 Special assignments and advanced research; problems assigned after consultation with ... Fluharty C. Lynn Knipe Steven J. Moeller Macdonald Wick In Person Columbus Wooster Meat Science ...

  8. Gregg E. Fogle

    https://ansci.osu.edu/our-people/gregg-e-fogle

    Gregg E. Fogle Manager- Sheep Research Center fogle.27@osu.edu 330-262-4217 Sheep Research Center ... Wooster, OH 44691 ...

  9. Faculty- Animal Concentration Areas

    https://ansci.osu.edu/research/faculty-animal-concentration-areas

    Assistant Professor – 330-263-3900 relling.1@osu.edu, Ruminant nutrition, with research interested in energy ... Professor – 330-263-3900 relling.1@osu edu Ruminant nutrition, with research interested in energy ... environmental impact of dairy farming, Feed composition Equine Kimberly Cole, Associate Professor – 614-292-2625 ...

  10. Meat Industry Tour

    https://ansci.osu.edu/courses/meatsci-5410

    MEATSCI 5410 Exploration of meat processing facilities. Prereq: 3110 (AnimSci 355.01). Graduate ...

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