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  1. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    common beans (Phaseolus vulgaris L.) by near infrared spectroscopy" Food Research International 56 ... RESEARCH INTERNATIONAL 56 (2014) 55-62-55-62 Santos, A.M.; St-Pierre, N.R.; Francis, D.; Alvarez, V. et ... dispersive NIR using portable and benchtop instruments" Food Research International 54 2 (2013) ...

  2. Dr. Osvaldo Campanella

    https://fst.osu.edu/our-people/dr-osvaldo-campanella

    of bioplastic precursors" Food Research International 119 (2019) 683-692-683-692 Hatzakis, E., ... spectroscopy as a versatile tool in food science and metabolomics." In Flavor Research and Education ... that university he focused his research on Food Engineering, Heat Transfer Modeling, Food Extrusion, ...

  3. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    modulation Research Interest: My research efforts focus on food flavor and related chemistry, with emphasis ... flavor formation/degradation pathways, and mechanisms of flavor delivery.  In general, my research ... food choice, ultimately to support health and wellness initiatives.  As part of our research platform, ...

  4. Geoff Dubrow

    https://fst.osu.edu/our-people/geoff-dubrow

    Geoff Dubrow Research Associate dubrow.7@osu.edu 320c Parker Food Science and Technology Building ...

  5. Dr. Barbara Kowalcyk

    https://fst.osu.edu/our-people/dr-barbara-kowalcyk

    International and a research assistant professor in the Department of Food, Bioprocessing and Nutrition Science ... Illness Research & Prevention, a national 501 (c)(3) non-profit organization she co-founded in 2006 to ... conducting clinical research and providing support to Data Safety Monitoring Boards in the pharmaceutical ...

  6. Food Safety Modernization Act

    https://producesafety.osu.edu/fsma

    foundational rules within FSMA:  Preventive Controls for Human Food: Requires that food facilities have safety ... and holding produce on domestic and foreign farms. Final Rule. Foreign Supplier Verification Program: ... auditors to conduct food safety audits and issue certifications of foreign facilities producing food for ...

  7. Manure Sampling for Nutrient Analysis

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/manure-sampling-nutrient-analysis

    application. However, manure nutrient values typically remain fairly consistent and constant within a farm ... allow the farm to establish baseline nutrient values.  The second challenge is collecting ... Manure” (https://ag.umass.edu/crops-dairy-livestock-equine/fact-sheets/sampling-dairy-manure) that ...

  8. Laurianne Paravisini

    https://fst.osu.edu/our-people/laurianne-paravisini

    Laurianne Paravisini Research Scientist paravisini.1@osu.edu 266A Parker Food Science and ...

  9. April Highlights 2019

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-highlights-2019

    Xiang Li, and Sok Lin Ang were recognized for placing in the CFAES UG Research Forum; Stephanie Scoggins ... Award.  We celebrated student research with the OVIFT FoodSURE Spring Research Forum held in our ... Ohio Youth Institute. Dr. Yael Vodovotz, Post-Doctoral Researcher Dr. Xiaoying Zhao, and  Dr. Katrina ...

  10. 2019 Dairy Margin Coverage Program – Sign-up Coming Soon!

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/2019-dairy-margin-coverage-program-%E2%80%93-sign-coming

    Mrs. Dianne Shoemaker, Farm Management Field Specialist, The Ohio State University Extension ... a while now.  So, put on your mitt because it is nearly time to play ball.  The Farm Service Agency (FSA) ... Program, re-named and re-configured in the 2018 Farm Bill.  The changes you will see in the DMC Program ...

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