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  1. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

    research project and my academic and personal growth. It's been a great time!   [Food Science and ...

  2. Ohio State scientist appointed chair of FDA Science Board

    https://governmentaffairs.cfaes.ohio-state.edu/home/slides/ohio-state-scientist-appointed-chair-fda-science-board

    Barbara Kowalcyk, who directs the Center for Foodborne Illness Research and Prevention (CFI) at ...

  3. FST Faculty Receive IFT Achievement Awards

    https://fst.osu.edu/news/fst-faculty-receive-ift-achievement-awards

    undergraduate students and help graduate students find relevance in their research as it applies to dairy ... a food professional or team working in an academic or research institute, company, or government agency ... food security of developing economies. Dr. Melvin Pascall’s academic career has included research and ...

  4. Produce Safety Alliance Grower Training Course

    https://butler.osu.edu/events/produce-safety-alliance-grower-training-course

    party for your farm must have successfully completed food safety training at least equivalent to that ... and sanitation; and developing a farm food safety plan. As a participant you can expected to gain ... farm; how to identify microbial risks, practices that reduce risks; how to begin implementing produce ...

  5. Dr. Matthias Klein

    https://fst.osu.edu/our-people/dr-matthias-klein

    research are furthering the understanding of disease development and progression as well as the discovery ... of predictive disease biomarkers. Dr. Klein’s current research deals with the detection and ...  Metabolomics research on human and animal diseases and detection / identification of microbial infection. ...

  6. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    highest profile awards offered by his profession. His research efforts focus on characterizing chemical ... inspired fundamental research platform with an overarching goal to support the development of sustainable, ... nutritious, and healthy foods with higher product acceptability. He directs the Flavor Research and Education ...

  7. Dr. Emmanuel Hatzakis

    https://fst.osu.edu/our-people/dr-emmanuel-hatzakis

    University of Crete in Greece. From 2008 to 2010 he worked as a postdoctoral Research Associate in University ... of Arizona at the College of Pharmacy and from 2010 to 2012 he was Research Associate Professor in ... safety, food authentication and nutrition. Research Interests: My research interests include applications ...

  8. Dr. Ahmed Yousef

    https://fst.osu.edu/our-people/dr-ahmed-yousef

    from University of Wisconsin-Madison. He worked as a postdoctoral researcher at the University of ... suitable for applications in food preservation. Since the late 1990s, Dr. Yousef and his research team have ... ozone research also led to developing methods to decontaminate spinach, apples, and other fresh produce. ...

  9. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    Ohio State University, and visiting faculty at the Universidad Nacional Agraria in Peru. Her research ... research has generated over 100 peer-reviewed publications, 3 books and 6 patents. She has received many ... awards for research and teaching including the 2011 TechColumbus Outstanding Woman in Technology, the ...

  10. Giusti Named a 2021-2022 CFAES Distinguished Professor

    https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor

    significant impact in fulfilling CFAES’ missions—teaching, research, outreach, and engagement. “We ... CFAES  Department of Food Science and Technology, has made significant research contributions to the ... fields of plant polyphenol chemistry and natural food colorants.  Giusti’s polyphenol research led to the ...

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