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  1. Undergraduate Research

    https://fabe.osu.edu/courses/fabeng-4998

    FABENG 4998 Individually supervised research and project work. Prereq: 6 cr hrs taken at 3000 ...

  2. RHDV2: What Rabbit Owners Need to Know

    https://ohioline.osu.edu/factsheet/4h-54

    biosecurity practices in your rabbit facility are the best way to reduce the chance that RHD shows up in your ... facility. For effective results, owners should clean with soap and water to remove organic material (fur, ... disinfected rabbit facilities are key to decrease the chance that RHDV2 shows up in your barn. Source: Cassell ...

  3. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    academics and scholarship, research and innovation, service and involvement, and influence and leadership. ... Researcher in the department. Dr. Lynn Knipe is part of a team of meat science specialists who have compiled ... as a decision-making aid for people exploring investing in or expanding a meat processing facility ...

  4. FoodS.U.R.E. Undergraduate Student Research

    https://fst.osu.edu/undergraduate/FoodSURE

    FoodS.U.R.E. is an exciting initiative that engages undergraduates at all ranks in research. We ... believe that conducting research enhances the learning experiences of students through: 1.   Understanding ... solving techniques 4.   Enabling interaction with faculty mentors and others doing research 5.   A better ...

  5. Facilities for Agricultural and Greenhouse Production

    https://fabe.osu.edu/courses/agsysmt-3320

    AGSYSMT 3320 Building and equipment design for livestock, crop and greenhouse production; selection and specification of construction materials and ventilation systems. Prereq: Math 1148 (148), and Physics 1103 (103), 1200 (111), or 1250 (131). Not open t ...

  6. Front Page Welcome Section

    https://fst.osu.edu/node/537

    Here at OSU, we combine world class faculty and staff with state-of-the-art facilities to give our ... and 80 graduate students in our program. We offer a wide variety of specialized cutting-edge research ...

  7. Developing a Farm Digital Strategy 2 – Precision Technology and Data Generation

    https://ohioline.osu.edu/factsheet/fabe-556

    Different types of precision ag data that can be collected at the farm. Agronomic Yield As-Applied ... (Collected during field research by the Ohio State University Extension Digital Ag Team) Agronomic data ... on-farm research, provide yield estimates, and direct scouting activities (stand counts, leaf tissue ...

  8. Matthew Sullivan

    https://fsr.osu.edu/people/matthew-sullivan

    Matthew Sullivan Superintendent of the Molly Caren Ag. Center 614-292-4278 sullivan.64@osu.edu ...

  9. About Us

    https://fst.osu.edu/about-us

    experience. We combine world-class faculty and staff with state-of-the-art facilities to give our students the ... FoodS.U.R.E. undergraduate research program.  All of our students build industry relationships prior to ... advanced degrees. FST offers a wide variety of specialized, cutting-edge research programs for our graduate ...

  10. Congratulations to the Food Science and Technology 2021 Distinguished Seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0

    CFAES mission in areas such as academics and scholarship, research and innovation, service and ... Eberly, Food Science and Technology, Wooster, Ohio Jacqui Fox, Food Science and Technology, Dayton, Ohio ...

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