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  1. Dr. Dennis Heldman

    https://fst.osu.edu/our-people/dr-dennis-heldman

    of common beans (Phaseolus vulgaris L.) by near infrared spectroscopy" Food Research ... NIR using portable and benchtop instruments" Food Research International 54 2 (2013) ... analysis." Advances in food and nutrition research 59 (2010) 167-213-167-213 Grasso, E.M.; Yousef, A.E.; De ...

  2. 2019 Farm Science Review Demonstration and Event Schedule

    https://fsr.osu.edu/2018-farm-science-review-event-schedule

    2019 FIELD DEMONSTRATION SCHEDULE   2019 GWYNNE CONSERVATION AREA SCHEDULE   2019 EDUCATIONAL ACTIVITIES AND TALKS   ...

  3. Gwynne Conservation Area Rental Information

    https://fsr.osu.edu/gwynne-conservation-area/gwynne-conservation-area-rental-information

    Please call (614) 292-4278, before you send in the GCA Facility Reservation Form to ensure that you day ... and time is available. Facility Reservation Form: Each activity at the GCA will need to fill out ... the form and send it to the FSR. Approval and fees will be reviewed by the Farm Science Review Management. ...

  4. March Highlights 2019

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-highlights-2019

    & Ohio Farm Bureau 4-H Center April 22      CFAES Annual Research Conference 9 am-12 pm Nationwide ... Yale, and Elliot Dhuey. FST Assistant professor Dr. Barb Kowalcyk received a 3.39 million research grant ... College of Medicine and research in Dr. Luis Rodriguez-Saona’s lab with vibrational spectroscopy and ...

  5. Dr. Valente Alvarez

    https://fst.osu.edu/our-people/dr-valente-alvarez

    in the food industry as well as in extension, research and teaching. His professional experience ...

  6. December Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-highlights-1

    Scientific Research and Technology. JESOR is Joint Collaborative Efforts of Egyptians Expatriates & ... fake meat in Ag Week. Dr. Kowalcyk was also quoted in the Pacific Standard regarding this year’s number ... develop their food safety documentation as well as complete their qualified facility FDA attestations. Dr. ...

  7. Xiaoying Zhao

    https://fst.osu.edu/our-people/xiaoying-zhao

    Xiaoying Zhao Post Doctoral Researcher zhao.1630@osu.edu 044 Howlett Hall Dr. Yael Vodovotz ...

  8. ServSafe Food Safety Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/servsafe-food-safety-training

    The Ohio Department of Health (ODH) now requires all food service facilities licensed at ...

  9. FoodS.U.R.E. Undergraduate Student Research

    https://fst.osu.edu/undergraduate/FoodSURE

      Our goal in Food Science and Technology is to engage undergraduates at all ranks in research ... engaging undergraduates at all ranks in research. We believe that conducting research enhances the learning ... and others doing research 5.   A better understanding of what it would be like as a graduate student ...

  10. Greg Sigurdson

    https://fst.osu.edu/our-people/greg-sigurdson

    Greg Sigurdson Research Scientist sigurdson.5@osu.edu 110 Parker Food Science and Technology ...

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