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  1. Experimental Design

    https://hcs.osu.edu/courses/hcs-8887

    techniques of experimental design in research, with an emphasis on approaches for biological and agricultural ...

  2. Sustainable Landscape Maintenance Practices

    https://hcs.osu.edu/courses/hcs-3410

    residential, commercial, and institutional, combining research based knowledge with field experience in ...

  3. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  4. About Franklin County

    https://franklin.osu.edu/about

    and research developed by Extension and other faculty and staff at the Ohio Agricultural Research and ... needs of local citizens and communities with new research and technical information. No matter which ... their lives and communities through research-based educational programming. Our Vision:  OSU Extension ...

  5. Room Reservation Calendars

    https://fst.osu.edu/our-people/internal-use/room-reservation-calendars

    Sensory testing facility Howlett Hall Conference Room 206 To reserve a conference room in the College with ...

  6. Project Green Teacher

    https://franklin.osu.edu/program-areas/school-enrichment/project-green-teacher

    personnel, offer networking opportunities, and increase your confidence as a garden educator. Research shows ...

  7. Farm Science Review

    https://greene.osu.edu/events/farm-science-review-3

    While you are at the Farm Science Review, visit the Gwynne Conservation Area Programs and Events ...

  8. Chadwick Arboretum & Learning Gardens Open House Celebration

    https://franklin.osu.edu/events/chadwick-arboretum-learning-gardens-open-house-celebration

    answer questions. Tours include: research lake, energy-efficient enCORE solar house, pollinator garden, ...

  9. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    common beans (Phaseolus vulgaris L.) by near infrared spectroscopy" Food Research International 56 ... RESEARCH INTERNATIONAL 56 (2014) 55-62-55-62 Santos, A.M.; St-Pierre, N.R.; Francis, D.; Alvarez, V. et ... dispersive NIR using portable and benchtop instruments" Food Research International 54 2 (2013) ...

  10. Local Foods Guide Being Revised and Reprinted

    https://franklin.osu.edu/news/local-foods-guide-being-revised-and-reprinted

    on-farm stand, Community Supported Agriculture (CSA) program, or any other direct-marketing strategy, we ...

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