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  1. Emily Bauman

    https://advancement.cfaes.ohio-state.edu/people/emily-bauman

    Emily Bauman 4-H Foundation and Fiscal Program Assistant Nationwide and Ohio Farm Bureau 4-H ... as a 4-H Center student assistant. She's involved as a member of Farm Bureau, OSU Alumni Club of ...

  2. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    of bioplastic precursors" Food Research International 119 (2019) 683-692-683-692 Hatzakis, E., ... spectroscopy as a versatile tool in food science and metabolomics." In Flavor Research and Education ... Ohio State University, and visiting faculty at the Universidad Nacional Agraria in Peru. Her research ...

  3. Dr. Jessica Cooperstone

    https://fst.osu.edu/our-people/dr-jessica-cooperstone

    production of bioplastic precursors" Food Research International 119 (2019) 683-692-683-692 Hatzakis, ... food science and metabolomics." In Flavor Research and Education Center (FREC), OSU. 2017. ... a Postdoctoral Researcher and Research Scientist. Through an interdisciplinary approach, she is interested in ...

  4. Dr. Sheryl Barringer

    https://fst.osu.edu/our-people/dr-sheryl-barringer

    Ingredients Journal of Japan and a member of numerous professional organizations. Her research is in flavor ... Outstanding Research Award, in 2004, The Institute of Food Technologists Samuel Cate Prescott award and in ...

  5. The Buckeye Room – We Want to Hear Your Thoughts

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2019/buckeye-room-%E2%80%93-we-want-hear-your-thoughts

    course, it’s not all about research in The Buckeye Room. Our members can also get their 15 seconds of ...

  6. Sam Storts

    https://fst.osu.edu/our-people/sam-storts

    Sam Storts Research Assistant Engineer storts.40@osu.edu 044 Howlett Hall 2015 Fyffe Road ...

  7. Dr. Dennis Heldman

    https://fst.osu.edu/our-people/dr-dennis-heldman

    of common beans (Phaseolus vulgaris L.) by near infrared spectroscopy" Food Research ... NIR using portable and benchtop instruments" Food Research International 54 2 (2013) ... analysis." Advances in food and nutrition research 59 (2010) 167-213-167-213 Grasso, E.M.; Yousef, A.E.; De ...

  8. Rural Ag Safety Bus Tour

    https://greene.osu.edu/events/rural-ag-safety-bus-tour

    Greene County Farm Bureau on Friday, May 24, 2019. This program will look at various agricultural safety ... aspects via a bus tour. Stops will include an equipment dealership, grain farm, and livestock or ...

  9. Keith DiDonato

    https://advancement.cfaes.ohio-state.edu/people/keith-didonato

    served as the associate vice president for development at The College of Wooster, where he oversaw the ...

  10. Dr. Louise Campbell

    https://fst.osu.edu/our-people/dr-louise-campbell

    Consumer Research, Quality, and Consulting.  Some of her employers and clients have been Kraft, Campbell ...

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