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  1. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    engineering, advanced food processing technologies and food packaging. Our  facilities  consist of ... receiving support on research associateships provided by individual faculty members. Our faculty have a wide ... range of diverse areas of research expertise and can be communicated with directly.  Our Students ...

  2. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    Professor and was promoted to Professor in 2014. In 2016, he relocated his research program to The Ohio ... Award for Lipid and Flavor Science in 2018. His research efforts focus on characterizing chemical ... His program is based on a utility inspired fundamental research platform with an overarching goal to ...

  3. Dr. Emmanuel Hatzakis

    https://fst.osu.edu/our-people/dr-emmanuel-hatzakis

    Crete in Greece. From 2008 to 2010 he worked as a postdoctoral Research Associate in University of ... Arizona at the College of Pharmacy and from 2010 to 2012 he was Research Associate Professor in University ... safety, food authentication and nutrition. Research Interests: My research interests include applications ...

  4. Teen Opportunities & Scholarships

    https://greene.osu.edu/program-areas/4-h-youth-development/teen-opportunities-scholarships

    Ohio 4-H Scholarship Ohio State Fair Scholarship  Farm Forum Scholarship Application Greene County ...

  5. Inductees

    https://fst.osu.edu/node/566

     earned her BS and MS in Food Science from The Ohio State University. Her career began in Research and ... went on to serve as the Facility Quality Manager at Nature’s One, a manufacturer of organic infant and ... global community. She was also instrumental in launching the George Washington Carver Food Research ...

  6. Dr. Ahmed Yousef

    https://fst.osu.edu/our-people/dr-ahmed-yousef

    Food Science from University of Wisconsin-Madison. He worked as a postdoctoral researcher at the ... his research team have worked to develop methods to pasteurize shell eggs and to decontaminate fresh ... raw shell eggs. His ozone research also led to developing methods to decontaminate spinach, apples, ...

  7. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    research is focused on the chemistry and functionality of flavonoids, with emphasis on anthocyanins. Her ... research has generated over 100 peer-reviewed publications, 3 books and 6 patents. She has received many ... awards for research and teaching including the 2011 TechColumbus Outstanding Woman in Technology, the ...

  8. Dr. Farnaz Maleky

    https://fst.osu.edu/our-people/dr-farnaz-maleky

    structural properties of food. Research Interest:My research focuses on material science of food systems, ... micronutrients, and understanding their functional properties in food systems, my research establishes ...

  9. Dr. Christopher Simons

    https://fst.osu.edu/our-people/dr-christopher-simons

    Sensory Research function at Givaudan Flavors Corp. and joined the faculty in the Department of Food ... Science and Technology at the Ohio State University in 2013. Dr. Simons’s research interests use ... ultimately, behavior. One outcome of this research is to identify the neural and physiological correlates ...

  10. Dr. Valente Alvarez

    https://fst.osu.edu/our-people/dr-valente-alvarez

    in the food industry as well as in extension, research and teaching. His professional experience ... degrees. Area of Expertise:  Dairy and food processing, research and extension. Industry-related research ...

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