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  1. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    Megan Gregg, Amber Zehringer The College held their annual research conference virtually this year and ... recognized Dr. Monica Giusti as the Senior Faculty Researcher of the Year and Dr. Luis Rodriguez-Saona as the ... Innovator of the Year. Post Doc Dr. Jie Xu placed 3rd at the CFAES Research Conference poster competition. ...

  2. Mind & Body

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/mind-body

    OSU Extension Family & Consumer Sciences Educators can provide reliable, research ... 2 Electric Pressure Cooking Farm Stress Food Prep 4 Breakfast Heart Health Humor and Stress Meal Planning ...

  3. Food Safety Manager Training

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/food-safety-manager-training

    The Ohio Department of Health (ODH) now requires all food service facilities licensed at ...

  4. COVID-19 Webinars and Resources

    https://southcenters.osu.edu/direct-marketing/covid-19-webinars-and-resources

    to make decisions on what procedures to implement at your farm. We are here for you!  Three webinars ...     OFMN Response to COVID19   Letter to FM Managers from ODA Farm Markets:  Farm Market Safety       Farm ... Market & COVID19 Safe           COVID19 Farm Policy Poster ...

  5. Foodpreneur School 2020

    https://southcenters.osu.edu/business/events/foodpreneur-school-2020

    for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team, and Ohio Farm Bureau ... Foodpreneur School Part 2 is $125 per person due TBA, 2020. Ohio Farm Bureau member price is $75. A limited ...

  6. Local food producers learn to navigate social distancing to serve customers

    https://southcenters.osu.edu/newsletter/spring-2020/local-food-producers-learn-navigate-social-distancing-serve-customers

    farming.  With the manner in which they market their products to consumers having changed, The Ohio State ... developed a COVID-19 working group consisting of OSU educators and researchers and many additional ... Ecological Food and Farm Association (OEFFA), Ohio Farm Bureau Federation (OFBF), and Ohio Produce Growers ...

  7. FST Faculty Recognized at CFAES Spring Research Conference

    https://fst.osu.edu/news/fst-faculty-recognized-cfaes-spring-research-conference

    Research and Graduate Education annually awards CFAES scientists who have made outstanding research ... Year Award recipient Dr. Luis Rodriguez-Saona. Distinguished Senior Faculty Research Award- Monica ... research has focused on the study of polyphenolics, potent antioxidants abundant in fruits and vegetables, ...

  8. CFAES Faculty Awards 2020

    https://fst.osu.edu/home/slides/cfaes-faculty-awards-2020

    https://fst.osu.edu/news/fst-faculty-recognized-cfaes-spring-research-conference_blank Image Slide ...

  9. Dr. Rafael Jimenez-Flores

    https://fst.osu.edu/our-people/dr-rafael-jimenez-flores

    the Dairy Products Technology Center. His areas of research focused on novel methods for dairy ...

  10. Stan Smith

    https://fairfield.osu.edu/people/stan-smith

    Program Assistant, Agriculture and Natural Resources smith.263@osu.edu Livestock, Agronomy, Farm ... his career with Ohio State University Extension as a Farm Management Technician in 1986, working one ... on one with farmers in Fairfield and nearby counties on whole-farm financial management concerns. He ...

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