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  1. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://foodsafety.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ...

  2. Julie Mangino

    https://foodsafety.osu.edu/people/julie-mangino

    fellows and has been engaged in research for over 25 years, extending through her time as Emeritus ...

  3. Qiuhong Wang

    https://foodsafety.osu.edu/people/qiuhong-wang

    young animals. Dr. Wang’s research focus is on enteric caliciviruses and coronaviruses, including ...

  4. Home

    https://leadershipcenter.osu.edu/home

    dedicated to providing leadership-centered education and research to individuals, organizations and ... mission is to provide research-based resources and high quality practical programs to build and strengthen ...

  5. Resources for Researchers

    https://offer.osu.edu/resources/resources-researchers

    researchoperations.cfaes.ohio-state.edu/wooster-ag-facilities/organic-research-land CFAES has over 80 acres of certified organic land available to conduct organic research in Wooster ... eFields Tools for On-Farm Research eFields is Ohio State Extension's on-farm research ... performing on-farm research trials. Learn more or read past trial reports at  digitalag.osu.edu/efields. ...

  6. Mission and Vision

    https://foodsafety.osu.edu/about/mission-and-vision

    Strategic Objectives:  Create and Discover Knowledge through Research and Innovation Contribute to the body ...

  7. Research

    https://foodsafety.osu.edu/research

    Research plays an important role in preventing foodborne disease. It provides insights into the ... strategies. Recognizing this, CFI facilitates, encourages and conducts research that increases our knowledge ... safety researchers, and leveraging these collaborations to address important research questions in food ...

  8. Inclusive Leadership online

    https://leadershipcenter.osu.edu/events/inclusive-leadership-online

    perspectives andexperiences of a diverse workforce. Leading diverse, multidisciplinary teams can be challenging, but research has shown ...

  9. Avoiding the Danger Zone – How to Make a Food Ice Bath

    https://foodsafety.osu.edu/blog/april-28-2021-238pm/avoiding-danger-zone-%E2%80%93-how-make-food-ice-bath

    The Center for Foodborne Illness Research & Prevention newsletter ...

  10. Study Finds Stories and Songs Can Boost Food Safety and Hygiene

    https://foodsafety.osu.edu/news/study-finds-stories-and-songs-can-boost-food-safety-and-hygiene

    countries to improve food safety and hygiene, according to a recently published study. Researchers in The ... change community program trialed in rural villages. After six months, researchers observed that hospital ...

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