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  1. FDA & FOOD FACILITIES: To register or not to register?

    https://producesafety.osu.edu/fda-food-facilities-register-or-not-register

    required to register as a facility.  However, PRODUCE FARMS ARE EXEMPT from this requirement under MOST ... vegetables is exempt from registering as a facility UNLESS... The farm is buying/bringing in produce from ... in your facility. The farm is processing the raw product into a value-added product, is doing special ...

  2. PSA- Grower Training Course

    https://producesafety.osu.edu/events/psa-grower-training-course

    Biological Engineering Building, Room 200 1680 Madison Ave, Wooster, OH 44691 Lead Trainer: Michelle Danyluk, ... Allison Penate (penate.3@osu.edu) address: Gourley Hall 1680 Madison Ave, Wooster, OH 44691 phone number: ...

  3. 3-Hr Good Agricultural Practices training: Fairfield County

    https://producesafety.osu.edu/events/3-hr-good-agricultural-practices-training-fairfield-county

    reduce the risk of on-farm produce contamination and includes the following topics: •Food Safety ...

  4. 2015 GAPs Classes & NEW Agricultural Water Quality Workshop

    https://producesafety.osu.edu/2015-gaps-classes-new-agricultural-water-quality-workshop

    Posted 1-28-15 WOOSTER, Ohio — Ohio State University’s Fruit and Vegetable Safety Program is again ... program is a combined effort of  Ohio State University Extension  and the  Ohio Agricultural Research and ... Development Center, the outreach and research arms of the university’s  College of Food, Agricultural, and ...

  5. 3-Hr Good Agricultural Practices training: Wayne County

    https://producesafety.osu.edu/events/3-hr-good-agricultural-practices-training-wayne-county

    contamination on produce at the farm level.  These practices are options to REDUCE but can never ELIMINATE all ...

  6. Covered by Food Safety Law or Exempt? How to Decide?

    https://producesafety.osu.edu/news/covered-food-safety-law-or-exempt-how-decide

    Click the image below to see a helpful decision tree to determine if YOUR FARM qualifies for ...

  7. 3-Hr GAPs Training- SANDUSKY COUNTY

    https://producesafety.osu.edu/events/3-hr-gaps-training-sandusky-county

    risk of on-farm produce contamination by human pathogens. •Attending the OSU GAPs class does not equate ...

  8. Good Agricultural Practices (GAPs), Wayne County

    https://producesafety.osu.edu/events/good-agricultural-practices-gaps-wayne-county

    and other industry stakeholders on good agricultural practices and food safety on the produce farm ... .  1:00-4:00PM Thursday, March 27, 2014 Fisher Auditorium, Ohio Agricultural Research and Development Center ... (OARDC) 1680 Madison Avenue, Wooster, Ohio, 44691 $20.00 Per Person   Click HERE for program flyer and ...

  9. GAPs 3-Hour Training: Washington County

    https://producesafety.osu.edu/events/gaps-3-hour-training-washington-county

    reduce the risk of on-farm produce contamination and includes the following topics: •Food Safety ...

  10. GAPs 3-Hour Training: Athens County

    https://producesafety.osu.edu/events/gaps-3-hour-training-athens-county

    reduce the risk of on-farm produce contamination and includes the following topics: •Food Safety ...

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