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  1. Improving the lives of community members

    https://cfaes.osu.edu/stories/improving-the-lives-community-members

    ...

  2. The Ag Law Harvest

    https://farmoffice.osu.edu/blog/fri-04302021-800am/ag-law-harvest

    Blog Subscriptions ...

  3. Food Safety Before, During, and After a Power Outage

    https://wayne.osu.edu/news/food-safety-during-and-after-power-outage

    provides research and related educational programs to clientele on a nondiscriminatory basis. For more ...

  4. Chow Line: Spinach, the tasty and healthy food

    https://cfaes.osu.edu/news/articles/chow-line-spinach-the-tasty-and-healthy-food

    University College of Food, Agricultural, and Environmental Sciences and its outreach and research arms, Ohio ... State University Extension and the Ohio Agricultural Research and Development Center. Send questions to ...

  5. Spring Freeze Damage Resources

    https://cfaes.osu.edu/features/spring-freeze-damage-resources

    Climate Research Center The Ohio State University    Active Frost and Freeze Protection for Berry Crops ... respectively.  As of Thursday, April 22nd, most of our berry crops in our research plots appeared to have made ...

  6. Spring Forage Outlook

    https://wayne.osu.edu/news/spring-forage-outlook

    330-264-8722. CFAES provides research and related educational programs to clientele on a nondiscriminatory ...

  7. Hoping to start a meat-processing plant? Here’s some help

    https://cfaes.osu.edu/news/articles/hoping-start-meat-processing-plant-here%E2%80%99s-some-help

    What about employees? Will there be enough workers to staff the facility?  “It’s overwhelming,” said ... help people fully think through starting up a meat-processing facility.  Using the toolkit, ... involved,” Garcia said.  As COVID-19 spread through the nation’s largest meat-processing facilities last ...

  8. GAPS Training Webinar

    https://cfaes.osu.edu/news/events/gaps-training-webinar-4

    GAPs. GAPs trainings provide growers with the knowledge and tools needed to implement on farm best management practices ... to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  9. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-5

    GAPs. GAPs trainings provide growers with the knowledge and tools needed to implement on farm best management practices ... to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ...

  10. Ohio Sea Grant and Stone Lab's 2021 Spring Program

    https://cfaes.osu.edu/news/events/ohio-sea-grant-and-stone-labs-2021-spring-program

    updates. Attendees will also hear from a student in Stone Lab’s Research Experience for Undergraduates ... Research Experience for Undergraduates (REU) Presentation Creating a method for the early detection of ...

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