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  1. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    of Ohio farm trial work went into the Iowa recommendations. The rates are based on an economic model ... information on this topic and more. Ag Crops and Livestock agronomy nutrient removal of field crops ...

  2. Midwest Women in Ag Community Education Series

    https://darke.osu.edu/news/midwest-women-ag-community-education-series

    of farms and ranches across the country. The 2017 US Census of Agriculture showed that the number of ... United States are female with continued steady growth since 2009. Whether on a small farm or large ... in Ag Community Education Series.  This series is a collaborative effort of land grant institution ...

  3. The Dirt on Soil Health: Investing Below the Surface

    https://agcrops.osu.edu/events/webinar-recordings/dirt-soil-health-investing-below-surface-0

    and farm profitability. Does It Pay to Improve Soil Health on Your Farm? Panel discussion with farmers ... Food, Agricultural and Biological Engineering.   Using Research and Data to Improve Soil Health on Your ... Farm Steve Culman and  Elizabeth Hawkins, Ohio State University Extension. Download a copy of the ...

  4. Cover crops, no-till, perennials: How they compared on soil health impact

    https://offer.osu.edu/blog/april-6-2021-1044am/cover-crops-no-till-perennials-how-they-compared-soil-health-impact

    stewardship water quality soils research field crops ...

  5. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://cfaes.osu.edu/news/articles/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear

    Tracy Turner COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, ... improved bioavailability, texture, and sensorial properties.” Known internationally for his research on ... Agricultural and Biological Engineering. Other members of the CFAES research team include Ahmed Yousef, ...

  6. Chow Line: Fridge organization can lessen food waste

    https://cfaes.osu.edu/news/articles/chow-line-fridge-organization-can-lessen-food-waste

    nationwide throw away about 80 billion pounds of food in a typical year, researchers have found.  For ... and Environmental Sciences and its outreach and research arms, Ohio State University Extension and the ... Ohio Agricultural Research and Development Center. Send questions to Chow Line author Tracy Turner, 364 ...

  7. Spring 2021 Seminar Series

    https://senr.osu.edu/about-us/events/spring-2021-seminar-series

    recording   Susan Clayton, Whitmore-Williams Professor of Psychology The College of Wooster Implications of ... diversity into teaching and research Feb. 25 Watch the recording Steven Scyphers, Assistant Professor of ... Research Scientist at MAD Scientist Associates LLC Heather Raymond, Director, CFAES Water Quality ...

  8. Organic Winter Webinar: The Organic Consumer- What We Know

    https://offer.osu.edu/events/organic-winter-webinar-organic-consumer-what-we-know

    Plakias will share market research about consumer attitudes and behaviors toward organic products. ...

  9. CFAES Ag Weather System 2021 Near-Surface Air and Soil Temperatures/Moisture

    https://agcrops.osu.edu/newsletter/corn-newsletter/08-2021/cfaes-ag-weather-system-2021-near-surface-air-and-soil

    April-May 2021. The College of Food, Agricultural, and Environmental Sciences (CFAES) Agricultural Research ...

  10. ACEL names 2021 Distinguished Seniors

    https://acel.osu.edu/news/acel-names-2021-distinguished-seniors

    agriscience education of Wooster Melanie Fuhrmann, community leadership of Wheelersburg  Solomon Garner, ... and leaders in the food, agricultural, and environmental sciences to integrate research ... families and communities. For more information on the academic programs and research available in ACEL, or ...

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