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  1. 2021 CFAES Distinguished Senior Award Recipients

    https://students.cfaes.ohio-state.edu/node/4629

        Philip M. Eberly Department of Food Science and Technology Food Science & Technology Wooster, OH ...

  2. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... sensorial properties.” Known internationally for his research on high-pressure and other types of nonthermal ... Engineering. Other members of the CFAES research team include Ahmed Yousef, professor of food microbiology; ...

  3. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    FDSCTE 7999 Research for thesis purpose only. Repeatable. This course is graded S/U. While subject ...

  4. Barringer Named Managing Site Director of CAPPS

    https://fst.osu.edu/news/barringer-named-managing-site-director-capps

    Foundation (NSF) founded Industry University Cooperative Research Center (IUCRC) that has fostered this ... both parties and advance food processing and packaging research. During the past 5 years, CAPPS ... sponsored 35 research projects with industry partners. Dr. Sheryl Barringer will step into the managing site ...

  5. Entomology Virtual Tour

    https://entomology.osu.edu/home/slides/entomology-virtual-tour

    and Wooster Campuses. https://youtu.be/g1Tgic2iDfY_blank Marquee Slide Scarlet Marquee ...

  6. Yuan Li

    https://entomology.osu.edu/our-people/yuan-li

    Yuan Li Graduate Student, Piermarini Lab li.11412@osu.edu Wooster Science Building 1680 Madison ...

  7. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    Balasubramaniam's research in high pressure processing (HPP) was highlighted in the May Issue of Chemical ... Engineering Progress magazine. Dr. Sheryl Barringer’s research with garlic was featured in an article on ... Livescience.com. A research study with Dr. Luis Rodriguez-Saona and the OSU rheumatology department about ...

  8. The 15th Annual International Scholar Research Exposition

    https://fst.osu.edu/about-us/multimedia/15th-annual-international-scholar-research-exposition

    The 15th Annual International Scholar Research Exposition is supported by the Office of Research ... and the Office of International Affairs and showcases some of the world-class research undertaken by ... State University were invited to submit research summaries and 10 finalists from 8 different countries ...

  9. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his ... innovative research in food engineering, including his multidisciplinary research and industrial outreach, ... receiving the 2021 Lumley Interdisciplinary Research Award. His collaborative research team also included ...

  10. State Fair 4-H Non-Livestock Guidebook

    https://ohio4h.org/nonlivestockguidebook

    fair event Engineering- Welding Day TBD Takes place in the Ag Engineering Building on the OSU Campus ... Qualifying Events: Wooster- Buckeye Agricultural Museum- July 12 Columbus- 4-H Center- June 29 Health Day ... OSU Campus International Day   Cancelled for 2021 Junior Fair Ag/Hort Show     Junior Fair Horse Show ...

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