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  1. Shawny Kaufman

    https://ansci.osu.edu/our-people/shawny-kaufman

    Shawny Kaufman Dairy Worker 2 kaufman.190@osu.edu 330-263-3924 Krauss Dairy Center Wooster, OH ...

  2. Advanced Nutritional Genomics

    https://ansci.osu.edu/courses/animsci-8836-0

    graduate students about current research findings in the areas of genomics, proteomics and metabolomics as ...

  3. Bar-B-Que Science

    https://ansci.osu.edu/courses/meatsci-2010

    Cressman In Person Distance Learning Columbus Wooster Laboratory Lecture Meat Science ...

  4. Introductory Meat Science

    https://ansci.osu.edu/courses/meatsci-3110

    Undergraduate 3.0 Autumn 2020 Michael Cressman In Person Columbus Wooster Lecture Meat Science ...

  5. Jordan L. Welsh

    https://ansci.osu.edu/our-people/jordan-l-welsh

    Jordan L. Welsh Agricultural Technician 2 welsh.172@osu.edu 330-263-3908 Poultry Center Wooster ...

  6. Jacqueline Wilkins, Ph.D.

    https://extension.osu.edu/people/jacqueline-wilkins-phd

    Building, Wooster Ohio 44691 330-263-3831 wilkins.201@osu.edu Dr. Jacqueline “Jackie” Wilkins has agreed to ... entities, and for-profit businesses. Jackie's research interests include prevention education, family ... federal funding to conduct research and provide prevention programming for Ohio's children and ...

  7. Introductory Animal Sciences

    https://ansci.osu.edu/courses/animsci-220001

    Pasha A. Lyvers Peffer In Person Distance Learning Columbus Wooster General Education Lecture ...

  8. Poultry Skillathon

    https://ohio4h.org/animalsciences/ohio-youth-skillathons/poultry-skillathon

    Anatomy, Nutrition, and Digestion; Poultry Products; Facility Management; Animal Health   Resources to ...

  9. Household Water Use

    https://ohioline.osu.edu/factsheet/aex-420

    Water Research Foundation. 2016. Residential End Uses of Water. ... waterrf.org/research/projects/residential-end-uses-water-version-2 Swistock, BR and WE Sharpe. 2016. Water Conservation – How Much Water and Money Can You Save? Penn ...

  10. Comprehensive Approach to Food Safety

    https://ansci.osu.edu/courses/animsci-8834

    through the food chain from farm to consumers. Demonstration of food safety system from cellular aspects ...

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