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  1. Extension Today: Pumpkin Growing

    https://extension.osu.edu/today/pumpkin-growing

    Agriculture regularly shares information about all crops grown in the United States. The Economic Research ... with research updates from Ohio State and other experts. Review this announcement for more about what ... attendees learned, and mark your calendar to attend a future event. Numerous research studies and pumpkin ...

  2. The Status and Changing Face of Ohio Agriculture: Summary of Ohio Farm Trends 1997-2017

    https://extensionpubs.osu.edu/the-status-and-changing-face-of-ohio-agriculture-summary-of-ohio-farm-trends-1997-2017/

    crops, hogs and pigs, and horses. Ohio farms raised farm commodities worth over $9 billion. A recent ... rapid change for farmers in Ohio. This report summarizes state-level trends in farm numbers, farm sales, ... contains farms of nearly every size, type, and configuration, the report explores how these changes have ...

  3. The Status and Changing Face of Ohio Agriculture: Summary of Ohio Farm Trends 1997-2017 (PDF)

    https://extensionpubs.osu.edu/the-status-and-changing-face-of-ohio-agriculture-summary-of-ohio-farm-trends-1997-2017-pdf/

    crops, hogs and pigs, and horses. Ohio farms raised farm commodities worth over $9 billion. A recent ... rapid change for farmers in Ohio. This report summarizes state-level trends in farm numbers, farm sales, ... contains farms of nearly every size, type, and configuration, the report explores how these changes have ...

  4. Community Development

    https://extension.osu.edu/community-development

    2120 Fyffe Road Room 3 Ag Admin Bldg Columbus Ohio 43210 Visit Community Development website ...

  5. CES Honorary Members

    https://extension.osu.edu/about/chi-epsilon-sigma/ces-membership/ces-honorary-members

    Director; Dr. Frederick Hutchinson, VP, Ag Admin; Carlene Hamilton, Secretary to the Director; Dr. Keith ... Sprott Director, OSU Extension 1988 Dr. Frederick Hutchinson Vice President, Ag Admin *In Memory 1988 Dr. ... Bobby D. Moser Director, OSU Extension 1989 Dr. Shirley Brooks Jones Assistant to VP Ag Admin 1990 Dr. ...

  6. Extension Today: Tomato Salsa and Street Corn

    https://extension.osu.edu/today/tomato-salsa-street-corn

    research team are working to improve the nutritional quality of food crops, focusing on tomatoes which are ... Department of Horticulture and Crop Science, as well as the Department of Food Science and Technology. Recent research at ... skin cancers. Learn more in this article –  Ohio State Researchers: Eating Tomatoes May Protect Against ...

  7. “Play Your Way Through the Holidays” Email Wellness Challenge

    https://darke.osu.edu/news/%E2%80%9Cplay-your-way-through-holidays%E2%80%9D-email-wellness-challenge

    topics. The email challenge connects participants with tips, research, and resources to help you navigate ... Consumer Sciences, at scammahorn.5@osu.edu or 937-548-5215. CFAES provides research and related educational ...

  8. National Associations

    https://extension.osu.edu/about/ohio-joint-council-extension-professionals/national-associations

    byrd.2822osu.edu The Extension and Research Support Staff Association is a national organization dedicated to ... and Research across Regions through professional recognition, networking with states, administration ...

  9. Produce Safety Training Programs

    https://producesafety.osu.edu/good-agricultural-practices/training-programs

    knowledge and tools needed to implement on-farm best management practices to reduce fresh produce safety ... assist growers with preparing an on-farm food safety plan.  Participants work in groups of four with an ... OSU Fruit and Vegetable Safety team member to write a food safety plan specific to their farm and ...

  10. Good Agricultural Practices

    https://producesafety.osu.edu/good-agricultural-practices

    has created many educational materials to help implement good agricultural practices on the farm ... .   Implementation of on-farm GAPs is voluntary with no federal governance.  GAP adoption and certification offers ... two primary benefits: 1) Reduce the risk that a foodborne disease outbreak will originate on the farm ...

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