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  1. Dr. Christopher Simons

    https://fst.osu.edu/our-people/dr-christopher-simons

    Sensory Research function at Givaudan Flavors Corp. and joined the faculty in the Department of Food ... Science and Technology at the Ohio State University in 2013. Dr. Simons’s research interests use ... ultimately, behavior. One outcome of this research is to identify the neural and physiological correlates ...

  2. Dr. Valente Alvarez

    https://fst.osu.edu/our-people/dr-valente-alvarez

    in the food industry as well as in extension, research and teaching. His professional experience ... degrees. Area of Expertise:  Dairy and food processing, research and extension. Industry-related research ...

  3. Ahmed Abdelhamid

    https://fst.osu.edu/our-people/ahmed-abdelhamid

    Ahmed Abdelhamid Post Doctoral Researcher abdelhamid.9@osu.edu 614-369-9006 211 Parker Food ...

  4. Endowed Chairs and Distinguished Professors

    https://fst.osu.edu/research/endowed-chairs

    Association; Bob Evans Farms, Inc.; Heinz USA; L.K. Baker & Company; Rudolph Foods, Inc.; Bryan Canning ... nation's largest food-related corporations operate facilities in Ohio to process, package, and distribute ... food industry with the research and technical information required in today's sophisticated ...

  5. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    engineering, advanced food processing technologies and food packaging. Our  facilities  consist of ... receiving support on research associateships provided by individual faculty members. Our faculty have a wide ... range of diverse areas of research expertise and can be communicated with directly.  Our Students ...

  6. Dr. Luis Rodriguez-Saona

    https://fst.osu.edu/our-people/dr-luis-rodriguez-saona

    contaminants and food components with biological activity. Research Interests: My research involves improving ...

  7. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    The main theme of her research is tracking pathogens, cyanotoxins, and antibiotic resistance in the ... source tracking and zoonotic pathogen transmission. Water-food-climate nexus. Research Interest: My main ... theme of research is microbial contamination in environments that leads to human exposure and its ...

  8. Dr. Jessica Cooperstone

    https://fst.osu.edu/our-people/dr-jessica-cooperstone

    a Postdoctoral Researcher and Research Scientist. Through an interdisciplinary approach, she is interested in ...

  9. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    monocytogenes, rapid detection of food borne pathogens and spoilage microorganisms. Research Interest: The main ... research interest in my laboratory is to systematically reveal key players and mechanisms involved in ... USDA-sponsored cutting-edge research on antibiotic resistance and gut health at Capitol Hill (4/5/2017) American ...

  10. Dr. Sheryl Barringer

    https://fst.osu.edu/our-people/dr-sheryl-barringer

    Ingredients Journal of Japan and a member of numerous professional organizations. Her research is in flavor ... Outstanding Research Award, in 2004, The Institute of Food Technologists Samuel Cate Prescott award, 2015 ...

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