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  1. December 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2018-highlights

    Scientific Research and Technology. JESOR is Joint Collaborative Efforts of Egyptians Expatriates & ... fake meat in Ag Week. Dr. Kowalcyk was also quoted in the Pacific Standard regarding this year’s number ... develop their food safety documentation as well as complete their qualified facility FDA attestations. Dr. ...

  2. FST Students Present at the Hayes Graduate Research Forum

    https://fst.osu.edu/news/fst-students-present-hayes-graduate-research-forum

    The department was well represented at the 34 th  Hayes Graduate Research Forum.  Congratulations ... Edward F. Hayes Graduate Research Forum showcases the innovative and exemplary research being conducted ... co-sponsored by the Council of Graduate Students, the Graduate School, and the Office of Research.           ...

  3. The Wilds Conservation Science Symposium

    https://ocvn.osu.edu/events/wilds-conservation-science-symposium

    Symposium will cover a wide range of topics, including but not limited to: Rhino reproductive research ...

  4. FoodS.U.R.E. Undergraduate Student Research

    https://fst.osu.edu/undergraduate/FoodSURE

    FoodS.U.R.E. is an exciting initiative that engages undergraduates at all ranks in research. We ... believe that conducting research enhances the learning experiences of students through: 1.   Understanding ... solving techniques 4.   Enabling interaction with faculty mentors and others doing research 5.   A better ...

  5. Dr. Sheryl Barringer

    https://fst.osu.edu/our-people/dr-sheryl-barringer

    Ingredients Journal of Japan and a member of numerous professional organizations. Her research is in flavor ... Outstanding Research Award, in 2004, The Institute of Food Technologists Samuel Cate Prescott award, 2015 ...

  6. Breakfast on the Farm Applications

    https://greene.osu.edu/news/breakfast-farm-applications

    In 2020, the Greene County community will host a large Breakfast On The Farm (BOTF) event to ... indicated that over 60% of the attendees were first time visitors to a farm in 20 years and that the ... a late summer 2020 BOTF event.   If you are interested in being considered as a host farm site, please ...

  7. March 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

    & Ohio Farm Bureau 4-H Center April 22      CFAES Annual Research Conference 9 am-12 pm Nationwide ... Yale, and Elliot Dhuey. FST Assistant professor Dr. Barb Kowalcyk received a 3.39 million research grant ... College of Medicine and research in Dr. Luis Rodriguez-Saona’s lab with vibrational spectroscopy and ...

  8. April 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights

    Xiang Li, and Sok Lin Ang were recognized for placing in the CFAES UG Research Forum; Stephanie Scoggins ... Award.  We celebrated student research with the OVIFT FoodSURE Spring Research Forum held in our ... Ohio Youth Institute. Dr. Yael Vodovotz, Post-Doctoral Researcher Dr. Xiaoying Zhao, and  Dr. Katrina ...

  9. March 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2018-highlights

    Research Conference on Friday, April 27th in Wooster. Congratulations to Dr. Mary Kay Pohlschneider and Dr. ... Klein Nutrition Research Symposium           Nationwide & Ohio Farm Bureau 4-H Center 4/9-4/10  ... be awarded to Dr. Devin Peterson and the Samuel Cate Prescott Award for Research will be awarded to Dr. Barb ...

  10. Breakfast on the Farm

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/breakfast-farm

    Breakfast on the farm   In 2020, the Greene County community will host a large Breakfast On The ... Farm (BOTF) event to educate consumers about modern commodity agriculture and the way farmers care for ... other similar events indicated that over 60% of the attendees were first time visitors to a farm in 20 ...

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