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  1. Ohio Farm Account Book (Gray and Red)

    https://extensionpubs.osu.edu/ohio-farm-account-book-gray-and-red/

    Ohio Farm Account Book (Gray and Red) The Ohio Farm Account Book (Gray and Red) is designed to ... assist farmers in keeping a complete record of their farm business transactions. The records appear on ... improvements; crops raised; labor wage record; real estate schedule; accounts receivable and payable; farm ...

  2. Dr. Ahmed Yousef

    https://fst.osu.edu/our-people/dr-ahmed-yousef

    Food Science from University of Wisconsin-Madison. He worked as a postdoctoral researcher at the ... his research team have worked to develop methods to pasteurize shell eggs and to decontaminate fresh ... raw shell eggs. His ozone research also led to developing methods to decontaminate spinach, apples, ...

  3. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    research is focused on the chemistry and functionality of flavonoids, with emphasis on anthocyanins. Her ... research has generated over 100 peer-reviewed publications, 3 books and 6 patents. She has received many ... awards for research and teaching including the 2011 TechColumbus Outstanding Woman in Technology, the ...

  4. Dr. Farnaz Maleky

    https://fst.osu.edu/our-people/dr-farnaz-maleky

    structural properties of food. Research Interest:My research focuses on material science of food systems, ... micronutrients, and understanding their functional properties in food systems, my research establishes ...

  5. Ohio Commercial Farm Account Book: Cash Receipts and Expense Fillers

    https://extensionpubs.osu.edu/ohio-commercial-farm-account-book-cash-receipts-and-expense-fillers/

    Ohio Commercial Farm Account Book: Cash Receipts and Expense Fillers Cash Receipts and Expense ... Fillers provides 12 Cash Farm Receipts spreadsheets; 13 Current Cash Expenses spreadsheets; 2 Annual ... Year and Actual Results spreadsheets; a Financial Summary of Year's Farm Business spreadsheet; ...

  6. Current Cash Expenses (set of 25)

    https://extensionpubs.osu.edu/current-cash-expenses-set-of-25/

    page of Current Cash Expenses is designed for one month of record keeping to track expenses for farm ...

  7. Inductees

    https://fst.osu.edu/node/566

    years of progressive research activities that cover a multitude of endeavors focused on agglomeration, ... dairy/nondairy ingredients and their application in the food industry. His research and development career in ... MS in Food Science from The Ohio State University. Her career began in Research and Development at ...

  8. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    Harris Award. Research involving the development of a platform and public dataset to enhance the breeding ... graduate student Erica Kosmerl was recently interviewed about her research by Ohio State’s Knowledge ... research for the Penn State University Department of Food Science Seminar Series. Her talk was titled “In ...

  9. Dr. Christopher Simons

    https://fst.osu.edu/our-people/dr-christopher-simons

    Sensory Research function at Givaudan Flavors Corp. and joined the faculty in the Department of Food ... Science and Technology at the Ohio State University in 2013. Dr. Simons’s research interests use ... ultimately, behavior. One outcome of this research is to identify the neural and physiological correlates ...

  10. Dr. Valente Alvarez

    https://fst.osu.edu/our-people/dr-valente-alvarez

    in the food industry as well as in extension, research and teaching. His professional experience ... degrees. Area of Expertise:  Dairy and food processing, research and extension. Industry-related research ...

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