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  1. Chloe McGovern

    https://foodsafety.osu.edu/people/chloe-mcgovern

    Chloe McGovern Graduate Research Assistant at the Master’s Level Department of Food Science and ... Science from California Polytechnic State University. During her undergraduate, Chloe aided in research ... for the food safety and microbiology lab and sensory research team.  As a graduate research associate ...

  2. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    authored or co-authored more than 200 publications that include books, book chapters, and research papers. ... His research focuses on improving human health through combating emerging foodborne pathogens and ... making the best use of beneficial microorganisms. This research also improves food safety through ...

  3. Outreach and Public Service

    https://foodsafety.osu.edu/translating-science/outreach-and-public-service

    State faculty, staff, and students with decision makers to more broadly disseminate the research being conducted ... Supporters of Agricultural Research; Stakeholders Forum on Antimicrobial Resistance. ...

  4. Fall Mum & Perennial Sales

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/september-13-19-2021/fall-mum-perennial-sales

    OHIO STATE ATI, WOOSTER CAMPUS FALL MUM & PERENNIAL SALES – ONLINE AND IN-PERSON! Visit our ...

  5. FST Affiliated Rooms

    https://fst.osu.edu/our-people/internal-use/fst-affiliated-rooms

    contact Gary Wenneker.1 ahead of time to schedule for use.) Sensory testing facility Howlett Hall ...

  6. Wooster Science Cafe

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/september-6-12-2021/wooster-science-cafe

    The Wooster Science Café was established to provide a forum in the Wooster community for dialog ... Science of Networks and will be presented by Erzsébet Regan of The College of Wooster. Please ... floor of Spoon Market and Deli, 144 W Liberty Street, Wooster.-              We will be requiring masks ...

  7. Kara Morgan

    https://foodsafety.osu.edu/people/kara-morgan

    Kara Morgan Associate Director, Center for Foodborne Illness Research and Prevention The Ohio ... of risk-based decision-making. She also spent seven years at non-profit science research firms as ...

  8. Webinar: Food Safety, Everyone’s Business: The Impact of the COVID 19 Pandemic on Food Safety Systems

    https://foodsafety.osu.edu/education-and-training/webinars/webinar-food-safety-everyone%E2%80%99s-business-impact-covid-19-pandemic

    employees of restaurants, bars, banquet and catering facilities/services to wear facial coverings. ... distancing between parties. How can farm markets safely operate during the pandemic and what will their role ... https://www.cdc.gov/coronavirus/2019-ncov/prevent-getting-sick/how-covid-spreads.html What are the panelists’ thoughts re: COVID 19 testing of employees on farm, at manufacturing and ...

  9. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    30+ years of experience as an innovative researcher, engaging teacher, and international outreach ... a pizza lunch for all FST faculty, staff, and students. Dr. Rafael Jimenez-Flores has received a research ... Brianne Linne participated in a media briefing and talked about Brianne’s research at the American ...

  10. CROP ALERT AND YARD ALERT! IT’S ARMYWORM by Trevor Corboy

    https://greene.osu.edu/news/crop-alert-and-yard-alert-it%E2%80%99s-armyworm-trevor-corboy

    confirmation, contact a professional. Any OSU Extension Office Ag Educator will be able to assist you. Here in ...

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