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  1. Breeding and Reproduction Internship

    https://ansci.osu.edu/newsletter/student-newsletter/october-28-2019-october-21-2019-october-14-2019-october-7-2019-10

    and Reproduction internship! Interns live and work on central Kentucky Thoroughbred farms and attend ...

  2. Swine Facility Update

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-summer-2019/swine-facility-update

    The Swine Center welcomed a new Farm Manager, Gracee Workman, over the summer. Workman joins Herd ... Manager Larry Warnock. "At the barn we are working on several improvements to improve our facilities ... a regular basis and to reaching out to others who may want to use the facility. She already sees Animal ...

  3. Foltz Interviewed on Town Hall Ohio

    https://ansci.osu.edu/news/foltz-interviewed-town-hall-ohio

    Department Chair, Dr. John Foltz, was featured on Farm Bureau's Town Hall Ohio. He discussed ...

  4. Emily Henceroth

    https://ansci.osu.edu/our-people/emily-henceroth

    Ave, Wooster, OH ...

  5. Tabitha Brinker

    https://ansci.osu.edu/our-people/tabitha-brinker

    Avenue, Wooster, OH 44691 ...

  6. Cheryl Murphy

    https://ansci.osu.edu/our-people/cheryl-murphy

    Madison Ave, Wooster, OH ...

  7. Kari Ann Harding

    https://ansci.osu.edu/our-people/kari-ann-harding

    Wooster, OH 44691 ...

  8. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    safety.  The Center for Foodborne Illness Research and Prevention (CFI) will bring its 13-year record of ... center in CFAES.”  CFI will provide a centralized location for food safety resources, researchers ... develop new research and funding opportunities.” CFI is dedicated to improving food safety globally as ...

  9. Equine Facilities, Marketing, and Management

    https://ansci.osu.edu/courses/animsci-3101

    ANIMSCI 3101 Aspects of equine business management, marketing and facility design. Prereq: 2200.01 ...

  10. Food Animal Production and Processing Industry Tour

    https://ansci.osu.edu/courses/animsci-5410

    ANIMSCI 5410 Includes travel to food animal production and processing facilities for students to ...

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