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  1. April 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2017-highlights

    Congratulations to Dr. Chris Simons who received the Barry Jacobs Memorial Award for Research Excellence in the ... recipient, he gave featured talk during the Awards Lectures Symposium entitled “Multidisciplinary Research ... These talks demonstrate how our research is contributing to discoveries and real-world solutions around ...

  2. July 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2016-highlights

    Technology Building. Farnaz Maleky’s research was recently featured in an article in Popular Science about ... undergraduate research competition John Frelka received the IFTSA Excellence in Leadership Award Denny Heldman ...

  3. August 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2016-highlights

    Peterson comes to us from the University of Minnesota, where his research focused on food flavor and ... related flavor chemistry.  He also started FREC, the Flavor Research and Education Center, which he has ...

  4. About Us

    https://fst.osu.edu/about-us

    experience. We combine world-class faculty and staff with state-of-the-art facilities to give our students the ... FoodS.U.R.E. undergraduate research program.  All of our students build industry relationships prior to ... advanced degrees. FST offers a wide variety of specialized, cutting-edge research programs for our graduate ...

  5. Land Use, Land Trusts, and "Smart Growth" Links

    https://epn.osu.edu/getting-started/helpful-links/land-use-land-use-land-trusts-smart-growth-links

    special places, the farms, forests, parks and other green spaces that people love; helps land ... Trust (leading organization dedicated to saving America’s farm and ranch land, promoting environmentally ... sound farming practices and supporting a sustainable future for farms; focused on ensuring availability ...

  6. June 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2016-highlights

    submitted by emerging faculty researchers by providing them with an opportunity to visit with a variety of ... and will start in the graduate program this fall. Professor Luis Rodriguez-Saona and his research in ...

  7. February 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2016-highlights

    Hayes Graduate Research Forum. Oral presentations were made by Jacob Farr, Alexa Lans, Rebecca Liu, Matt ... represented at the 2016 CFAES Undergraduate Research Forum. The following students presented their research ...

  8. December 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2016-highlights

    category of Academic and Research Excellence. The Ohio Soybean Council awarded $50,000 to Dr. Monica Giusti ...

  9. May 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2016-highlights

    Xuewen Jiang on winning second place in the M.S. poster competition at the OARDC Annual Research ...

  10. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    receiving support on research associateships provided by individual faculty members. Our faculty have a wide ... range a diverse areas of research expertise and can be communicated with directly. Listed below are ... a few of those department opportunities: Graduate Research Associate (Food Process Engineering) ...

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