Site

Search results

  1. Chow Line: New dietary guidelines offer some changed recommendations

    https://cfaes.osu.edu/news/articles/chow-line-new-dietary-guidelines-offer-some-changed-recommendations

    State University College of Food, Agricultural, and Environmental Sciences and its outreach and research ... arms, Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ...

  2. CFAES Scholarships

    https://ansci.osu.edu/newsletter/student-newsletter/february-15-2021-february-8-2021-february-1-2021-january-25-2021-0

    and Environmental Sciences, School of Environment and Natural Resources, and ATI/Wooster. The priority ...

  3. Dispelling the myths: Face masks work to prevent COVID-19

    https://cfaes.osu.edu/news/articles/dispelling-the-myths-face-masks-work-prevent-covid-19

    translating her research and educating the community about how masks can prevent the virus spread. OSU ...

  4. Summer Job Opportunity

    https://ansci.osu.edu/newsletter/student-newsletter/february-22-2021-february-15-2021-february-8-2021-february-1-2021-0

    A lab on campus is looking for help with a research project this summer regarding greenhouse ...

  5. Media advisory: Virtual ribbon-cutting for new CFAES Wooster science building

    https://cfaes.osu.edu/news/articles/media-advisory-virtual-ribbon-cutting-for-new-cfaes-wooster-science-building

    Sherrie R. Whaley WOOSTER, Ohio—Please join us on Thursday for the official opening of the Ohio ... State University College of Food, Agricultural, and Environmental Sciences (CFAES) Wooster Science ... Building.  What: Virtual Ribbon-cutting Ceremony for CFAES Wooster Science Building When: 10 a.m., Thursday, ...

  6. MS Assistantship Integrated Crop Livestock Systems

    https://ansci.osu.edu/newsletter/student-newsletter/february-22-2021-february-15-2021-february-8-2021-february-1-2021/ms

    A graduate research assistantship (MS) evaluating integrated crop livestock systems in the Animal ...

  7. Meat Industry Tour

    https://ansci.osu.edu/courses/meatsci-5410

    MEATSCI 5410 Exploration of meat processing facilities. Prereq: 3110 (AnimSci 355.01). Graduate ...

  8. Equine Facilities, Marketing, and Management

    https://ansci.osu.edu/courses/animsci-3101

    ANIMSCI 3101 Aspects of equine business management, marketing and facility design. Prereq: 2200.01 ...

  9. Food Animal Production and Processing Industry Tour

    https://ansci.osu.edu/courses/animsci-5410

    ANIMSCI 5410 Includes travel to food animal production and processing facilities for students to ...

  10. Can science make tomatoes even better for you?

    https://cfaes.osu.edu/stories/can-science-make-tomatoes-even-better-for-you

    ...

Pages