Site

Search results

  1. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    of her research is tracking pathogens, cyanotoxins, and antibiotic resistance in the nexus of ... tracking and zoonotic pathogen transmission. Water-food-climate nexus. Research Interest: My main theme of ... research is microbial contamination in environments that leads to human exposure and its linkage to health ...

  2. Dr. Jessica Cooperstone

    https://fst.osu.edu/our-people/dr-jessica-cooperstone

    a Postdoctoral Researcher and Research Scientist. Through an interdisciplinary approach, she is interested in ...

  3. Dr. Sheryl Barringer

    https://fst.osu.edu/our-people/dr-sheryl-barringer

    Japan and a member of numerous professional organizations. Her research is in flavor volatiles, ... Research Award, in 2004, The Institute of Food Technologists Samuel Cate Prescott award, 2015 became ...

  4. Food Science Students Represent at the Hayes Research Forum

    https://fst.osu.edu/news/food-science-students-represent-hayes-research-forum

    The department was well represented at the 36 th Annual Edward F. Hayes Graduate Research Forum, ... Howard Park, Lu Xun, and Siyu Yao. The Edward F. Hayes Graduate Research Forum showcases the innovative ... and exemplary research being conducted by Ohio State graduate students across the full range of ...

  5. March 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights

    FoodSURE Undergraduate Research Poster Competition earlier this month. The event was held in the Parker ... Food Science and Technology Lobby and showcased the research of undergraduate students who are ... conducting research in our department and participating in our FoodSURE program. Congratulations to the ...

  6. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    School, part of the National Space Biomedical Research Institute. She joined The Ohio State Department of ... traditional cancer therapies. “Crops to the Clinic” is a theme that describes our research approach and ...

  7. Undergraduate

    https://fst.osu.edu/undergraduate

    experience in the laboratory and our state-of-the-art processing facilities, opportunities to network with ... food industry leaders and perform undergraduate research, as well as internships and scholarships. This ... Sensory Scientist, Research Chef, Regulatory Compliance Officer, and many more! Most of our students earn ...

  8. 2022 Programs

    https://fulton.osu.edu/program-areas/agriculture-and-natural-resources/2021-programs-register-online-these-winter-programs

    farm. Attorney Peggy Hall will discuss when licensing is necessary for food sales. February 8, 2022: ... CCA credits offered. February 15, 2022:  Building a Weather Resilient Farm-  OSU Climatologist Aaron ... Wilson will review current weather trends that will impact your farm. Discussion of water recycling ...

  9. Four FST students named a 2022 CFAES Distinguished Senior

    https://fst.osu.edu/news/four-fst-students-named-2022-cfaes-distinguished-senior

    such as academics and scholarship, research and innovation, service and involvement, and influence and ...

  10. Yutong Li named Elwood Caldwell Graduate Fellow

    https://fst.osu.edu/news/yutong-li-named-elwood-caldwell-graduate-fellow

    from Dr. Caldwell and supports graduate and doctoral students pursuing research that addresses the ...

Pages