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  1. Business Retention and Expansion Program

    https://comdev.osu.edu/programs/economic-development/business-retention-expansion

    Research shows EXISTING businesses create 60% to 80% of all new jobs. Communities that actively ... Our Mission To serve as a resource for education, training, and research assistance to help ...

  2. Luis Cañas, Ph.D.

    https://ipa.osu.edu/people/luis-ca%C3%B1as-phd

    has extensive international experience managing projects in various regions of the world. His research ...

  3. Local Foods

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/local-foods

    FARMS OSU Resources OSU COVID-19 Information Hub   COVID-19 Farm Resources Farm Commons: Supporting ... farmers in cultivating legal resilience for the farm business.  Coronavirus Prevention and Control for ... Farms COVID-19 and Livestock (English) COVID-19 and Livestock (Spanish) Farms with Employees FAQ's ...

  4. Dr. Annie R. Specht

    https://acel.osu.edu/our-people/dr-annie-r-specht

    agricultural and environmental issues graphic design feature writing qualitative research methods A graduate of ... Agricultural Communication, Education, and Leadership. Her research interests include media portrayals of ...

  5. CD Wire- February 17, 2020

    https://comdev.osu.edu/cd-wire/2020-02-17

    DEVELOPMENT: Amendments to Approved Human Subjects Research Session- February 20: The Office of Responsible ... Research Practices is offering an advanced educational session on amendments to approved human subjects ... research and Buck-IRB. Participants will learn about the amendment process and receive strategies to ...

  6. March 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

    & Ohio Farm Bureau 4-H Center April 22      CFAES Annual Research Conference 9 am-12 pm Nationwide ... Yale, and Elliot Dhuey. FST Assistant professor Dr. Barb Kowalcyk received a 3.39 million research grant ... College of Medicine and research in Dr. Luis Rodriguez-Saona’s lab with vibrational spectroscopy and ...

  7. April 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights

    Xiang Li, and Sok Lin Ang were recognized for placing in the CFAES UG Research Forum; Stephanie Scoggins ... Award.  We celebrated student research with the OVIFT FoodSURE Spring Research Forum held in our ... Ohio Youth Institute. Dr. Yael Vodovotz, Post-Doctoral Researcher Dr. Xiaoying Zhao, and  Dr. Katrina ...

  8. February 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2019-highlights

    undergraduate student Kuanrong Zhu for placing first in the Area of Research: Emerging Technologies: ... Smartphones, Social Media Platforms and Beyond at the 2019 Denman Undergraduate Research Forum. Also ... Research" that appeared in the February 2019 issue of Food Technology magazine. FST undergraduate student ...

  9. January 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2019-highlights

    the Department of Food Technology, Massey University where he focused his research on Food ... Click here to read. Dr. Monica Giusti’s research on natural colorants and her work with blue M&M’s ... was featured in the Ohio State Lantern. An article about the research was also in Columbus Business ...

  10. March 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2018-highlights

    Research Conference on Friday, April 27th in Wooster. Congratulations to Dr. Mary Kay Pohlschneider and Dr. ... Klein Nutrition Research Symposium           Nationwide & Ohio Farm Bureau 4-H Center 4/9-4/10  ... be awarded to Dr. Devin Peterson and the Samuel Cate Prescott Award for Research will be awarded to Dr. Barb ...

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