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  1. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-liquid-foods

    Sciences (CFAES). Researchers in the CFAES departments of Food Science and Technology as well as Food, ... beverages,” he said. Known internationally for his research on high-pressure and other types of nonthermal ... in the CFAES departments of Food Science and Technology and FABE. Other members of the CFAES research ...

  2. Agriculture Outlook Meeting in Clinton County

    https://greene.osu.edu/events/agriculture-outlook-meeting-clinton-county

    Registration is still open, Please call OSU Extension Clinton County  937-382-0901 Hear from Ag ...

  3. Nancy Cordoba

    https://fst.osu.edu/our-people/nancy-cordoba

    Nancy Cordoba Post Doctoral Researcher cordoba.7@osu.edu 315C Parker Food Science and Technology ...

  4. Dr. Bala Balasubramaniam named the 2021 IFT Research and Development Award recipient

    https://fst.osu.edu/about-us/multimedia/dr-bala-balasubramaniam-named-2021-ift-research-and-development-award-recipient

    ...

  5. Youth Poultry Clinic- ATI Wooster

    https://greene.osu.edu/events/youth-poultry-clinic-ati-wooster

    ...

  6. How to ruin the taste of a cookie with just 2 words

    https://fst.osu.edu/news/how-ruin-taste-cookie-just-2-words

    exact same product described as “new and improved,” a new study suggests. Researchers labeled identical ... saltines – a neutral example – and the cookies, which the researchers considered an inherently positive ... impact was really surprising.” The research is published in the journal  Food Quality and Preference. An ...

  7. Dr. V.M. (Bala) Balasubramaniam

    https://fst.osu.edu/our-people/dr-vm-bala-balasubramaniam

    Associate Research Professor at IIT National Center for Food Safety and Technology, Chicago, IL (1995-2002). ... Dr. Bala’s research focus has been on food process design, development and validation of various clean ... scientific research papers, twenty book chapters, four food processors factsheets and over one hundred ...

  8. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    engineering, advanced food processing technologies and food packaging. Our  facilities  consist of ... receiving support on research associateships provided by individual faculty members. Our faculty have a wide ... range of diverse areas of research expertise and can be communicated with directly.  Our Students ...

  9. Graduate

    https://fst.osu.edu/graduate

    represent a diverse range of research interests.       ...

  10. Food Science and Technology

    https://fst.osu.edu/future-students/prospective-undergraduates/food-science-and-technology

    Operations Food Microbiology and Safety Technical Sales  Flavor Chemist  Analytical Services  Food Research ...

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