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  1. First on the Scene

    https://ohioline.osu.edu/factsheet/aex-591113

    victim at all times. T F               Ag Crops and Livestock Business and Land Ownership Farm Management ... intervention skills. Trainer’s Note The awareness of farm hazards is greater than the awareness of rescue or ... the ruggedness of farm equipment and poor accessibility to the scene, response to a farm incident can ...

  2. Solar Leasing 101

    https://greene.osu.edu/events/solar-leasing-101

    will discuss topics such as if a solar lease agreement is right for your farm? Speakers will feature ...

  3. Solar Leasing 101

    https://greene.osu.edu/news/solar-leasing-101

    will discuss topics such as if a solar lease agreement is right for your farm? Speakers will feature ...

  4. Rural Ag Safety Bus Tour

    https://greene.osu.edu/news/rural-ag-safety-bus-tour

    Greene County Farm Bureau on Friday, May 24, 2019. This program will look at various agricultural safety ... aspects via a bus tour. Stops will include an equipment dealership, grain farm, and livestock or ...

  5. Dr. Matthias Klein

    https://fst.osu.edu/our-people/dr-matthias-klein

    research are furthering the understanding of disease development and progression as well as the discovery ... of predictive disease biomarkers. Dr. Klein’s current research deals with the detection and ...

  6. Grounding Electricity

    https://ohioline.osu.edu/factsheet/aex-59183

    electrocuted. T F               Ag Crops and Livestock Business and Land Ownership Farm Management agricultural ... electricians should make electrical repairs. About These Modules The Ag Tailgate Training Series was developed ...

  7. Dr. Lynn Knipe

    https://fst.osu.edu/our-people/dr-lynn-knipe

    industry Lynn Knipe is responsible for processed meats extension programs in Ohio and conducting research ... school, Lynn was a Food Scientist at Hillshire Farm & Company, New London, Wisconsin. He returned to ... ISU as an assistant professor, with the Meat Export Research Center at Iowa State University, and in ...

  8. Color Coding

    https://ohioline.osu.edu/factsheet/aex-59196

    a color coding system for farm and workplace hazards. Trainer’s Note A consistent color system, denoting ... Review the Following Points All employees should be familiar with the color coding plan used on the farm ... important to follow a color coding system to identify hazards. About These Modules The Ag Tailgate Training ...

  9. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    modulation Research Interest: My research efforts focus on food flavor and related chemistry, with emphasis ... flavor formation/degradation pathways, and mechanisms of flavor delivery.  In general, my research ... food choice, ultimately to support health and wellness initiatives.  As part of our research platform, ...

  10. Heat Stress

    https://ohioline.osu.edu/factsheet/aex-591108

    stress is serious. Discuss measures that could prevent farm work-related heat stress. Controlling heat ... first aid as needed. About These Modules The Ag Tailgate Training Series was developed by members of the ... 20 percent of those who suffer from heat stroke die.  T F                   Ag Crops and Livestock ...

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