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  1. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  2. Introduction to Food Processing

    https://fst.osu.edu/courses/fdscte-2400

    Folk Pohlschneider In Person Wooster Columbus Major: Culinary Science Major: Food Science and ...

  3. Metabolomics, Principles and Practice

    https://hcs.osu.edu/courses/hcs-7600

    of metabolomics to plant, food, nutrition and health-related research, although concepts are ...

  4. Júlia Agulló Bardolet

    https://hcs.osu.edu/our-people/j%C3%BAlia-agull%C3%B3-bardolet

    Júlia Agulló Bardolet Research Aide agullobardolet.1@osu.edu Wooster Science Building Wooster ...

  5. Gloria Rivas

    https://hcs.osu.edu/our-people/gloria-rivas

    Gloria Rivas Research Associate rivas.77@osu.edu Gourley Hall Wooster Campus BS Food Science and ... with all aspects of field and greenhouse research that focuses on specialty crops and ornamentals. When ...

  6. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    Columbus Wooster Newark Food Science Elective Food Science and Technology ...

  7. Sustainable Vegetable Production Practicum: Planning, Growing and Marketing

    https://hcs.osu.edu/courses/hcs-2306

    HCS 2306 Provides students with an introduction to small-scale vegetable farm planning and ... management through consideration of plant growth and production, farm design, farm management and operations, ...

  8. Sustainable Vegetable Production Practicum: Planning, Growing and Marketing

    https://hcs.osu.edu/courses/hcs-5306

    HCS 5306 Provides students with an introduction to small-scale vegetable farm planning and ... management through consideration of plant growth and production, farm design, farm management and operations, ...

  9. Ecology of Managed Plant Systems

    https://hcs.osu.edu/courses/hcs-2201

    HCS2201.pdf Spring 2023 Autumn 2023 Dr. David Barker In Person Distance Learning Hybrid Wooster Columbus ...

  10. Form and Function in Cultivated Plants

    https://hcs.osu.edu/courses/hcs-2202

      Undergraduate 4.0 Spring 2023 Dr. Andrea Gschwend In Person Distance Learning Wooster Columbus Agroecology ...

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