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  1. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    profile awards offered by his profession. His research efforts focus on characterizing chemical stimuli ... inspired fundamental research platform with an overarching goal to support the development of sustainable, ... nutritious, and healthy foods with higher product acceptability. He directs the Flavor Research and Education ...

  2. Dr. Emmanuel Hatzakis

    https://fst.osu.edu/our-people/dr-emmanuel-hatzakis

    Crete in Greece. From 2008 to 2010 he worked as a postdoctoral Research Associate in University of ... Arizona at the College of Pharmacy and from 2010 to 2012 he was Research Associate Professor in University ... safety, food authentication and nutrition. Research Interests: My research interests include applications ...

  3. Wet but well worth it: Farm Science Review 2021

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2021/wet-well-worth-it-farm-science-review-2021

    https://cfaes.osu.edu/news/articles/wet-well-worth-it-farm-science-review-2021 ...

  4. 4-H Celebration of Youth raises over $137,000 for 4-H Youth Development programs!

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2021/4-h-celebration-youth-raises-over-137000-4-h-youth-development

    for this year’s celebration, the first at Leeds Farm in Ostrander. This year’s event was an evening of ... fun-filled fall activities on the farm. National 4-H Conference was in the spotlight when this year’s ...

  5. 2021 Workshops

    https://agrability.osu.edu/caregiver-support-network/2021-caregiver-workshops

    setting Anyone working or living on a farm People that want to learn more about improving mental health in ... get away from the home or the farm How to stay connected and in tune with our mental health needs when ...

  6. Dr. Ahmed Yousef

    https://fst.osu.edu/our-people/dr-ahmed-yousef

    Food Science from University of Wisconsin-Madison. He worked as a postdoctoral researcher at the ... his research team have worked to develop methods to pasteurize shell eggs and to decontaminate fresh ... raw shell eggs. His ozone research also led to developing methods to decontaminate spinach, apples, ...

  7. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    research is focused on the chemistry and functionality of flavonoids, with emphasis on anthocyanins. Her ... research has generated over 100 peer-reviewed publications, 3 books and 6 patents. She has received many ... awards for research and teaching including the 2011 TechColumbus Outstanding Woman in Technology, the ...

  8. Dr. Farnaz Maleky

    https://fst.osu.edu/our-people/dr-farnaz-maleky

    structural properties of food. Research Interest:My research focuses on material science of food systems, ... micronutrients, and understanding their functional properties in food systems, my research establishes ...

  9. Aquaculture

    https://southcenters.osu.edu/aquaculture

          Mission: The Ohio Center for Aquaculture Research and Development (OCARD) located at OSU ... South Centers provides research and extension to promote and expand the aquaculture industry in Ohio and ... beyond. Through our state-of-the-art research center and innovative outreach programs, we accomplish our ...

  10. Inductees

    https://fst.osu.edu/node/566

    years of progressive research activities that cover a multitude of endeavors focused on agglomeration, ... dairy/nondairy ingredients and their application in the food industry. His research and development career in ... MS in Food Science from The Ohio State University. Her career began in Research and Development at ...

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