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  1. Darren Drewry Class

    https://fabe.osu.edu/node/10049

    200 (Wooster) Repeats every week every Monday and every Wednesday until Thu Dec 08 2022. ...

  2. Ryan Saucier

    https://fst.osu.edu/our-people/ryan-saucier

    Ryan Saucier Research Lab Engineer saucier.15@osu.edu 219C Parker Food Science and Technology ...

  3. Seminar

    https://fabe.osu.edu/seminar

    and staff, international experts in current topics, and students sharing updates on their research ... academic research Matthew Darr,  ISU 25-Oct Circular biobased systems Ajay Shah,  FABE 1-Nov Geothermal ... Lipschitz,  Knowlton School 22-Nov Library resources and services for FABE research Florian   Diekmann,  OSU ...

  4. Candidate Interviews/Meetings

    https://fabe.osu.edu/node/10025

    Room 100 (Wooster) Tuesday, August 23, 2022- 9:00am to 12:30pm ...

  5. Dr. Osvaldo Campanella

    https://fst.osu.edu/our-people/dr-osvaldo-campanella

    University.  In that university he focused his research on Food Engineering, Heat Transfer Modeling, Food ...

  6. candidate lunch/meetings

    https://fabe.osu.edu/node/10008

    200 (Wooster) Tuesday, August 23, 2022- 12:15pm to 2:30pm ...

  7. Faculty Candidate Interview

    https://fabe.osu.edu/node/10020

    200 (Wooster) Tuesday, August 9, 2022- 12:15pm to 2:00pm ...

  8. Faculty Candidate Interview

    https://fabe.osu.edu/node/10019

    Room 100 (Wooster) Tuesday, August 9, 2022- 9:30am to 10:30am ...

  9. FABE Building (Wooster)

    https://fabe.osu.edu/undergraduate/wooster-campus-connection

    FABE in Wooster, Ohio is a center for research in fields including biomass production and ... analyses. Many FABE graduate students complete their research in Wooster to take advantage of faculty ... A USDA unit, housed in FABE Wooster, researches methods to enhance crop protection while safeguarding the ...

  10. Dr. Louise Campbell

    https://fst.osu.edu/our-people/dr-louise-campbell

    industries.  Her work experience includes Product Development, Sensory and Consumer Research, Quality, and ...

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