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  1. Exhibitors

    https://fsr.osu.edu/exhibitors

    participating as an exhibitor at Farm Science Review.  With more than 700 exhibitors and well over 100,000 in ... annual attendance, Farm Science Review is the nation’s premier Farm Show.  Additionally, there are 150 ... seminars and educational displays to support many areas of the agricultural industry.  All farms large to ...

  2. Carol Smathers

    https://cfaes.osu.edu/news/faculty-expert/carol-smathers

    programming and research projects that involve creating healthier environments through policy, system, and ... environment changes, including obesity prevention initiatives, Ohio Farm to School, and Ohio 4-H Healthy ...

  3. Ohio State to lead research and development project to help greenhouse growers create optimal conditions, increase crops, and reduce waste

    https://cfaes.osu.edu/news/articles/ohio-state-lead-research-and-development-project-help-greenhouse-growers-create

    Environmental Sciences (CFAES) is leading a research and development project to help greenhouse growers create ... stakeholders through professional learning opportunities for workforce development. CFAES will conduct research ... in the new, state-of-the-art Controlled Environment Agriculture Research Complex (CEARC), ...

  4. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    PLPATH-FRU-0051 Agriculture and Natural Resources 10/27/2022 Amy Miller, Graduate Research ... Assistant, Department of Plant Pathology, The Ohio State University, Wooster Melanie L. Lewis Ivey, Associate ... Professor, Department of Plant Pathology, The Ohio State University, Wooster Chestnut anthracnose is ...

  5. Preservative-Treated Wood: A Sustainable Consumer Choice

    https://ohioline.osu.edu/factsheet/F-71-11

    Environmental Protection Agency. Innovative research in recent years has redirected formulations to become both ... Perhaps most importantly, our facilities become accessible to all of our citizens by becoming Americans ...

  6. Farm Office Live Webinar

    https://farmoffice.osu.edu/events/farm-office-live-webinar

    Join the Farm Office team for monthly updates on the issues farmers deal with in the farm office. ...

  7. Three Extension professionals named as field specialists, Farm Management at Ohio State

    https://cfaes.osu.edu/news/articles/three-extension-professionals-named-field-specialists-farm-management-ohio-state

    ag businesses,” Clevenger said. “Farm management is as diverse as crop and animal sciences, so farm ... field specialists, farm management for Ohio State University Extension in The Ohio State University ... Kirby Wilkins, associate dean and director, OSU Extension. “Farm management is an extremely important ...

  8. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    There are several research facilities throughout the United States and Europe where food processors can ... processing operations. Are Facilities Available for Product Development Before Venturing into HPP Processing? ... conducts laboratory and pilot-scale research using batch HPP (Figure 2a) and ultrashear technology ...

  9. Preventing Heart Disease

    https://ohioline.osu.edu/factsheet/AEX-982.3-11

    or harvest season take higher priority than their own health. Unfortunately, these farm activities ... and Research ... agriculture for Ohio's farmers and farm families coping with a disability or long-term health condition. ...

  10. Using Pasture Measurement to Improve Your Management

    https://ohioline.osu.edu/factsheet/11-HCS-868

    actual measurements over several years on your own farm. If we calculate daily growth based off of that ... by paddock from one farm. Determining why paddock #23 yielded only one ton of forage and correcting ... (AGR-191).  University of Kentucky Extension Service. ca.uky.edu/agcomm/pubs/agr/agr191/agr191.pdf. Ag Crops ...

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