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  1. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    is molded, mold spores will have traveled throughout the entire package. Research has linked mold to ...

  2. Foundations of Personal and Professional Leadership

    https://acel.osu.edu/courses/comldr-3530e

    COMLDR 3530E Leadership theories, principles, and concepts. Research-based theories, methods of ...

  3. Using °Brix as an Indicator of Vegetable Quality: An Overview of the Practice

    https://ohioline.osu.edu/factsheet/HYG-1650

    Bumgarner, Department of Horticulture and Crop Science, The Ohio State University, Ohio Agricultural Research ... digital refractometers used in laboratories and QA/QC facilities are more costly and not portable; ... alone cannot describe the overall health of the crop, soil, or farm. Being familiar with the benefits ...

  4. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    choosemyplate.gov/vegetables.  Ag Crops and Livestock Food carrots ohio carrot recipes Family and Consumer Sciences ...

  5. Water Effects on Livestock Performance

    https://ohioline.osu.edu/factsheet/ANR-13

    access and quality can affect livestock performance. Farm managers with high producing dairy cows have ... animals do not have to travel far for water. A study from Missouri researched distances beef cattle ... Agriculture, Stavely, Alberta. Gains in Pounds Other research from Wyoming concluded similar results under ...

  6. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    ohioline.osu.edu/factsheet/hyg-5364. Ag Crops and Livestock Food cabbage ohio cabbage recipes Horticulture and Crop Science ...

  7. Conducting a SWOT Analysis of Your Agricultural Business

    https://ohioline.osu.edu/factsheet/anr-42

    a large corporation, but completing a regular SWOT analysis of your farm or agricultural business can be ... workings of your farm business. These items are usually within the control of the business owners. One ... be the financial position of the business. Does the farm business have too much debt held as ...

  8. Share Your Stories – 1 image + 100 words

    https://urban-extension.cfaes.ohio-state.edu/blog/august-4-2021-847am/share-your-stories-%E2%80%93-1-image-100-words

    Blog Subscriptions ...

  9. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg5512

    Accessed July 15, 2021. choosemyplate.gov/vegetables   Ag Crops and Livestock Food broccoli cauliflower ...

  10. Biogas Cleaning and Upgrading Technologies

    https://ohioline.osu.edu/factsheet/AEX-653.1-14

    AEX-653.1-14 Agriculture and Natural Resources 03/26/2014 Liangcheng Yang, Postdoctoral Research ... potential for biogas upgrading for transport fuel use in the UK. Energy Policy. 39: 1806–1816. Ag Crops and ... Livestock Energy and Environment Farm Management anaerobic digestion biogas cleaning and upgrading ...

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